期刊
出版社
TAYLOR & FRANCIS INC
DOI: 10.1080/03601234.2018.1536578
关键词
Cytotoxicity; food safety; gamma irradiation; mycotoxins; reduction
Toxicity of gamma irradiated mycotoxins aflatoxin B-1 (AFB(1)) and ochratoxin A (OTA) was investigated in vitro. AFB(1) and OTA stock solutions (50 mM, in methanol) were gamma irradiated (5 and 10 kGy) and non-irradiated and irradiated mycotoxins solutions were tested for cytotoxicity on Pk15, HepG2 and SH-SY5Y cell lines (MTT assay, 1-500 mu M concentration range; 24 h exposure). Degradation of mycotoxin molecules was examined by liquid chromatography tandem mass spectrometry (HPLC-MS/MS). AFB(1) and OTA radiolytic products were less toxic than the parent mycotoxins to all of the tested cell lines. Gamma irradiation even at 5 kGy had effect on AFB(1) and OTA molecules however, this effect was dependent on chemical structure of mycotoxin. Since gamma irradiation at low dose reduced initial level of both mycotoxins, and gamma irradiated mycotoxins had lower toxicity in comparison to non-irradiated mycotoxins, it can be concluded that gamma irradiation could be used as decontamination method.
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