相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。Inflammatory dietary patterns and depressive symptoms in Italian older adults
Esther Vermeulen et al.
BRAIN BEHAVIOR AND IMMUNITY (2018)
Fruit and vegetable consumption and risk of depression: accumulative evidence from an updated systematic review and meta-analysis of epidemiological studies
Faezeh Saghafian et al.
BRITISH JOURNAL OF NUTRITION (2018)
Diet quality and depression risk: A systematic review and dose-response meta-analysis of prospective studies
Marc Molendijk et al.
JOURNAL OF AFFECTIVE DISORDERS (2018)
Added sugars and sugar-sweetened beverage consumption, dietary carbohydrate index and depression risk in the Seguimiento Universidad de Navarra (SUN) Project
Almudena Sanchez-Villegas et al.
BRITISH JOURNAL OF NUTRITION (2018)
Sugar intake from sweet food and beverages, common mental disorder and depression: prospective findings from the Whitehall II study
Anika Knuppel et al.
SCIENTIFIC REPORTS (2017)
Dietary fish, n-3 polyunsaturated fatty acid consumption, and depression risk in Japan: a population-based prospective cohort study
Y. J. Matsuoka et al.
TRANSLATIONAL PSYCHIATRY (2017)
A randomised controlled trial of dietary improvement for adults with major depression (the 'SMILES' trial)
Felice N. Jacka et al.
BMC MEDICINE (2017)
Associations between fruit and vegetable consumption and depressive symptoms: evidence from a national Canadian longitudinal survey
Mila Kingsbury et al.
JOURNAL OF EPIDEMIOLOGY AND COMMUNITY HEALTH (2016)
Fish consumption and risk of depression: a meta-analysis
Fang Li et al.
JOURNAL OF EPIDEMIOLOGY AND COMMUNITY HEALTH (2016)
Coffee, tea, caffeine and risk of depression: A systematic review and dose-response meta-analysis of observational studies
Giuseppe Grosso et al.
MOLECULAR NUTRITION & FOOD RESEARCH (2016)
The association between dietary patterns derived by reduced rank regression and depressive symptoms over time: the Invecchiare in Chianti (InCHIANTI) study
Esther Vermeulen et al.
BRITISH JOURNAL OF NUTRITION (2016)
Dietary n-3 PUFA, fish consumption and depression: A systematic review and meta-analysis of observational studies
Giuseppe Grosso et al.
JOURNAL OF AFFECTIVE DISORDERS (2016)
Intake of High-Fat Yogurt, but Not of Low-Fat Yogurt or Prebiotics, Is Related to Lower Risk of Depression in Women of the SUN Cohort Study
Aurora Perez-Cornago et al.
JOURNAL OF NUTRITION (2016)
Fruit and vegetable consumption and the risk of depression: A meta-analysis
Xiaoqin Liu et al.
NUTRITION (2016)
High glycemic index diet as a risk factor for depression: analyses from the Women's Health Initiative
James E. Gangwisch et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2015)
Associations between depression subtypes, depression severity and diet quality: cross-sectional findings from the BiDirect Study
Corinna Rahe et al.
BMC PSYCHIATRY (2015)
Does reverse causality explain the relationship between diet and depression?
Felice N. Jacka et al.
JOURNAL OF AFFECTIVE DISORDERS (2015)
European food-based dietary guidelines: A comparison and update
Concetta Montagnese et al.
NUTRITION (2015)
Milk Consumption and the Risk for Incident Major Depressive Disorder
Julie A. Pasco et al.
PSYCHOTHERAPY AND PSYCHOSOMATICS (2015)
Fruit and vegetable consumption and prevalence and incidence of depressive symptoms in mid-age women: results from the Australian longitudinal study on women's health
S. Mihrshahi et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2015)
A systematic review and meta-analysis of dietary patterns and depression in community-dwelling adults
Jun S. Lai et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2014)
Longitudinal Associations Between Fish Consumption and Depression in Young Adults
Kylie J. Smith et al.
AMERICAN JOURNAL OF EPIDEMIOLOGY (2014)
Dietary patterns and the risk of depression in adults: a systematic review of observational studies
Corinna Rahe et al.
EUROPEAN JOURNAL OF NUTRITION (2014)
Depressive symptoms are associated with dietary intake but not physical activity among overweight and obese women from disadvantaged neighborhoods
Kara M. Whitaker et al.
NUTRITION RESEARCH (2014)
Sweetened Beverages, Coffee, and Tea and Depression Risk among Older US Adults
Xuguang Guo et al.
PLOS ONE (2014)
Adherence to healthy dietary guidelines and future depressive symptoms: evidence for sex differentials in the Whitehall II study
Tasnime N. Akbaraly et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2013)
Mediterranean Diet, Stroke, Cognitive Impairment, and Depression: A Meta-Analysis
Theodora Psaltopoulou et al.
ANNALS OF NEUROLOGY (2013)
Understanding the somatic consequences of depression: biological mechanisms and the role of depression symptom profile
Brenda W. J. H. Penninx et al.
BMC MEDICINE (2013)
Diet, a new target to prevent depression?
Almudena Sanchez-Villegas et al.
BMC MEDICINE (2013)
The association between diet quality, dietary patterns and depression in adults: a systematic review
Shae E. Quirk et al.
BMC PSYCHIATRY (2013)
A review of lifestyle factors that contribute to important pathways associated with major depression: Diet, sleep and exercise
Adrian L. Lopresti et al.
JOURNAL OF AFFECTIVE DISORDERS (2013)
Diet and the risk of unipolar depression in adults: systematic review of cohort studies
C. Sanhueza et al.
JOURNAL OF HUMAN NUTRITION AND DIETETICS (2013)
Food intake and blood cholesterol levels of community-based adults with mood disorders
Karen M. Davison et al.
BMC PSYCHIATRY (2012)
Fast-food and commercial baked goods consumption and the risk of depression
Almudena Sanchez-Villegas et al.
PUBLIC HEALTH NUTRITION (2012)
Frequent consumption of vegetables predicts lower risk of depression in older Taiwanese - results of a prospective population-based study
Alan C. Tsai et al.
PUBLIC HEALTH NUTRITION (2012)
Depression Severity, Diet Quality, and Physical Activity in Women with Obesity and Depression
Bradley M. Appelhans et al.
JOURNAL OF THE ACADEMY OF NUTRITION AND DIETETICS (2012)
Emotional eating, depressive symptoms and self-reported food consumption. A population-based study
Hanna Konttinen et al.
APPETITE (2010)
Misreporting of Energy Intake in the Elderly Using Doubly Labeled Water to Measure Total Energy Expenditure and Weight Change
Danit R. Shahar et al.
JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION (2010)
Dietary intake and depressive symptoms: A systematic review of observational studies
Kentaro Murakami et al.
MOLECULAR NUTRITION & FOOD RESEARCH (2010)
Reported food choices in older women in relation to body mass index and depressive symptoms
Robert W. Jeffery et al.
APPETITE (2009)
Association of the Mediterranean Dietary Pattern With the Incidence of Depression The Seguimiento Universidad de Navarra/University of Navarra Follow-up (SUN) Cohort
Almudena Sanchez-Villegas et al.
ARCHIVES OF GENERAL PSYCHIATRY (2009)
Diet and cognitive function in later life: a challenge for nutrition epidemiology
G. McNeill et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2009)
Risk factors for anxiety and depression in the elderly: A review
Dagmar Vink et al.
JOURNAL OF AFFECTIVE DISORDERS (2008)
Long chain omega-3 fatty acids intake, fish consumption and mental disorders in the SUN cohort study
Almudena Sanchez-Villegas et al.
EUROPEAN JOURNAL OF NUTRITION (2007)
Emotional influences on food choice: Sensory, physiological and psychological pathways
Edward Leigh Gibson
PHYSIOLOGY & BEHAVIOR (2006)
Prevalence and predictors of depression in populations of elderly: a review
JK Djernes
ACTA PSYCHIATRICA SCANDINAVICA (2006)
Eating habits and appetite control in the elderly: The anorexia of aging
LM Donini et al.
INTERNATIONAL PSYCHOGERIATRICS (2003)
Diet in the Italian EPIC cohorts: Presentation of data and methodological issues
V Pala et al.
TUMORI JOURNAL (2003)
European prospective investigation into cancer and nutrition (EPIC):: study populations and data collection
E Riboli et al.
PUBLIC HEALTH NUTRITION (2002)
Dietary pattern analysis: a new direction in nutritional epidemiology
FB Hu
CURRENT OPINION IN LIPIDOLOGY (2002)
Subsystems contributing to the decline in ability to walk: Bridging the gap between epidemiology and geriatric practice in the InCHIANTI study
L Ferrucci et al.
JOURNAL OF THE AMERICAN GERIATRICS SOCIETY (2000)
分享论文
