期刊
SPRINGERPLUS
卷 2, 期 -, 页码 -出版社
SPRINGER INTERNATIONAL PUBLISHING AG
DOI: 10.1186/2193-1801-2-436
关键词
Channa punctata; Formulated diets; Condition factor; Correlation coefficient; Growth
Comparative study was conducted to observe the efficacy of different feeding regimes on growth of Channa punctata. Six iso- proteinous diets were prepared by using different agro industrial by-products. Maximum weight gain was recorded with diet having 66.75% rice bran, 11.50% mustard cake, 23.0% groundnut cake, 5% molasses, 1.5% vitamin-mineral mixture and 0.5% salt with specific growth rate of 0.408. The experimental fish recorded the value of exponent 'b' in the range of 2.7675 to 4.3922. The condition factor 'K' of all experimental fish was above 1.0 (1.094- 1.235) indicating robustness or well being of experimented fish.
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