相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。Freshwater savings from marine protein consumption
Jessica A. Gephart et al.
ENVIRONMENTAL RESEARCH LETTERS (2014)
Globalization of agricultural pollution due to international trade
C. O'Bannon et al.
HYDROLOGY AND EARTH SYSTEM SCIENCES (2014)
Eating on an interconnected planet
Graham K. MacDonald
ENVIRONMENTAL RESEARCH LETTERS (2013)
Spatial decoupling of agricultural production and consumption: quantifying dependences of countries on food imports due to domestic land and water constraints
Marianela Fader et al.
ENVIRONMENTAL RESEARCH LETTERS (2013)
Redefining agricultural yields: from tonnes to people nourished per hectare
Emily S. Cassidy et al.
ENVIRONMENTAL RESEARCH LETTERS (2013)
Affluence drives the global displacement of land use
Jan Weinzettel et al.
GLOBAL ENVIRONMENTAL CHANGE-HUMAN AND POLICY DIMENSIONS (2013)
The fourth food revolution
Paolo D'Odorico et al.
NATURE GEOSCIENCE (2013)
Recent History and Geography of Virtual Water Trade
Joel A. Carr et al.
PLOS ONE (2013)
From Food Insufficiency towards Trade Dependency: A Historical Analysis of Global Food Availability
Miina Porkka et al.
PLOS ONE (2013)
Water-controlled wealth of nations
Samir Suweis et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2013)
Globalization of land use: distant drivers of land change and geographic displacement of land use
Patrick Meyfroidt et al.
CURRENT OPINION IN ENVIRONMENTAL SUSTAINABILITY (2013)
A Global Assessment of the Water Footprint of Farm Animal Products
Mesfin M. Mekonnen et al.
ECOSYSTEMS (2012)
On the temporal variability of the virtual water network
Joel A. Carr et al.
GEOPHYSICAL RESEARCH LETTERS (2012)
Trading more food: Implications for land use, greenhouse gas emissions, and the food system
Christoph Schmitz et al.
GLOBAL ENVIRONMENTAL CHANGE-HUMAN AND POLICY DIMENSIONS (2012)
Closing yield gaps through nutrient and water management
Nathaniel D. Mueller et al.
NATURE (2012)
Cultured meat from stem cells: Challenges and prospects
Mark J. Post
MEAT SCIENCE (2012)
Recent patterns of crop yield growth and stagnation
Deepak K. Ray et al.
NATURE COMMUNICATIONS (2012)
Environmental Impacts of Cultured Meat Production
Hanna L. Tuomisto et al.
ENVIRONMENTAL SCIENCE & TECHNOLOGY (2011)
Rethinking the global food crisis: The role of trade shocks
Derek Headey
FOOD POLICY (2011)
International wood trade and forest change: A global analysis
Thomas Kastner et al.
GLOBAL ENVIRONMENTAL CHANGE-HUMAN AND POLICY DIMENSIONS (2011)
Solutions for a cultivated planet
Jonathan A. Foley et al.
NATURE (2011)
Global food demand and the sustainable intensification of agriculture
David Tilman et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2011)
Does globalization of water reduce societal resilience to drought?
Paolo D'Odorico et al.
GEOPHYSICAL RESEARCH LETTERS (2010)
Deforestation driven by urban population growth and agricultural trade in the twenty-first century
Ruth S. DeFries et al.
NATURE GEOSCIENCE (2010)
Food Security: The Challenge of Feeding 9 Billion People
H. Charles J. Godfray et al.
SCIENCE (2010)
Embodied HANPP: Mapping the spatial disconnect between global biomass production and consumption
Karl-Heinz Erb et al.
ECOLOGICAL ECONOMICS (2009)
A research agenda for improving national Ecological Footprint accounts
Justin Kitzes et al.
ECOLOGICAL ECONOMICS (2009)
A General Framework for Analyzing Sustainability of Social-Ecological Systems
Elinor Ostrom
SCIENCE (2009)
How a century of ammonia synthesis changed the world
Jan Willem Erisman et al.
NATURE GEOSCIENCE (2008)
Ecosystem Overfishing in the Ocean
Marta Coll et al.
PLOS ONE (2008)
Multiple-scale integrated assessment of societal metabolism: Introducing the approach
M Giampietro et al.
POPULATION AND ENVIRONMENT (2000)