相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。The effect of heritability and host genetics on the gut microbiota and metabolic syndrome
Mi Young Lim et al.
GUT (2017)
Effects of polydextrose with breakfast or with a midmorning preload on food intake and other appetite-related parameters in healthy normal-weight and overweight females: An acute, randomized, double-blind, placebo-controlled, and crossover study
Alvin Ibarra et al.
APPETITE (2017)
Effect of short-chain fatty acids on triacylglycerol accumulation, lipid droplet formation and lipogenic gene expression in goat mammary epithelial cells
Yuting Sun et al.
ANIMAL SCIENCE JOURNAL (2016)
11 The human gut microbiota and its interactive connections to diet
C. Milani et al.
JOURNAL OF HUMAN NUTRITION AND DIETETICS (2016)
Table grape consumption reduces adiposity and markers of hepatic lipogenesis and alters gut microbiota in butter fat-fed mice
Jessie Baldwin et al.
JOURNAL OF NUTRITIONAL BIOCHEMISTRY (2016)
Effect of Polydextrose on Subjective Feelings of Appetite during the Satiation and Satiety Periods: A Systematic Review and Meta-Analysis
Alvin Ibarra et al.
NUTRIENTS (2016)
Probiotic With or Without Fiber Controls Body Fat Mass, Associated With Serum Zonulin, in Overweight and Obese Adults-Randomized Controlled Trial
Lotta K. Stenman et al.
EBIOMEDICINE (2016)
Correlations of Fecal Metabonomic and Microbiomic Changes Induced by High-fat Diet in the Pre-Obesity State
Hong Lin et al.
SCIENTIFIC REPORTS (2016)
Short Chain Fatty Acids Prevent High-fat-diet-induced Obesity in Mice by Regulating G Protein-coupled Receptors and Gut Microbiota
Yuanyuan Lu et al.
SCIENTIFIC REPORTS (2016)
Effects of polydextrose on different levels of energy intake. A systematic review and meta-analysis
Alvin Ibarra et al.
APPETITE (2015)
Changes in intestinal barrier function and gut microbiota in high-fat diet-fed rats are dynamic and region dependent
M. Kristina Hamilton et al.
AMERICAN JOURNAL OF PHYSIOLOGY-GASTROINTESTINAL AND LIVER PHYSIOLOGY (2015)
Short-Chain Fatty Acids Protect Against High-Fat Diet-Induced Obesity via a PPAR-Dependent Switch From Lipogenesis to Fat Oxidation
Gijs den Besten et al.
DIABETES (2015)
Modulation of Cholesterol-Related Gene Expression by Dietary Fiber Fractions from Edible Mushrooms
Victor Caz et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2015)
Short-chain fatty acids in control of body weight and insulin sensitivity
Emanuel E. Canfora et al.
NATURE REVIEWS ENDOCRINOLOGY (2015)
Bacterial metabolites directly modulate farnesoid X receptor activity
Xianqin Zhang et al.
NUTRITION & METABOLISM (2015)
Postprandial effects of polydextrose on satiety hormone responses and subjective feelings of appetite in obese participants
Kaisa Olli et al.
NUTRITION JOURNAL (2015)
Effects of targeted delivery of propionate to the human colon on appetite regulation, body weight maintenance and adiposity in overweight adults
Edward S. Chambers et al.
GUT (2015)
Changes in Gut Microbiota in Rats Fed a High Fat Diet Correlate with Obesity-Associated Metabolic Parameters
Virginie Lecomte et al.
PLOS ONE (2015)
Microbiome of prebiotic-treated mice reveals novel targets involved in host response during obesity
Amandine Everard et al.
ISME JOURNAL (2014)
Distinct signatures of host-microbial meta-metabolome and gut microbiome in two C57BL/6 strains under high-fat diet
Alesia Walker et al.
ISME JOURNAL (2014)
Intestinal and Systemic Inflammatory Responses Are Positively Associated with Sulfidogenic Bacteria Abundance in High-Fat-Fed Male C57BL/6J Mice
Wan Shen et al.
JOURNAL OF NUTRITION (2014)
Butyrate impairs atherogenesis by reducing plaque inflammation and vulnerability and decreasing NFκB activation
E. C. Aguilar et al.
NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES (2014)
Hypolipidemic and antiinflammation activities of fermented soybean fibers from meju in C57BL/6 J mice
Jong-Ho Kim et al.
PHYTOTHERAPY RESEARCH (2014)
Intestinal microbiota in metabolic diseases From bacterial community structure and functions to species of pathophysiological relevance
Thomas Clavel et al.
GUT MICROBES (2014)
Short-Chain Fatty Acids Stimulate Angiopoietin-Like 4 Synthesis in Human Colon Adenocarcinoma Cells by Activating Peroxisome Proliferator-Activated Receptor γ
Sheril Alex et al.
MOLECULAR AND CELLULAR BIOLOGY (2013)
Gut metagenome in European women with normal, impaired and diabetic glucose control
Fredrik H. Karlsson et al.
NATURE (2013)
High-Fat Diet Reduces the Formation of Butyrate, but Increases Succinate, Inflammation, Liver Fat and Cholesterol in Rats, while Dietary Fibre Counteracts These Effects
Greta Jakobsdottir et al.
PLOS ONE (2013)
EMPeror: a tool for visualizing high-throughput microbial community data
Yoshiki Vázquez-Baeza et al.
GigaScience (2013)
Short-Chain Fatty Acids Stimulate Glucagon-Like Peptide-1 Secretion via the G-Protein-Coupled Receptor FFAR2
Gwen Tolhurst et al.
DIABETES (2012)
454 Pyrosequencing Reveals a Shift in Fecal Microbiota of Healthy Adult Men Consuming Polydextrose or Soluble Corn Fiber
Seema Hooda et al.
JOURNAL OF NUTRITION (2012)
Responses of Gut Microbiota to Diet Composition and Weight Loss in Lean and Obese Mice
Yann Ravussin et al.
OBESITY (2012)
Butyrate and Propionate Protect against Diet-Induced Obesity and Regulate Gut Hormones via Free Fatty Acid Receptor 3-Independent Mechanisms
Hua V. Lin et al.
PLOS ONE (2012)
Interactions Between the Microbiota and the Immune System
Lora V. Hooper et al.
SCIENCE (2012)
Digestive physiological outcomes related to polydextrose and soluble maize fibre consumption by healthy adult men
Brittany M. Vester Boler et al.
BRITISH JOURNAL OF NUTRITION (2011)
Bacterial monocultures, propionate, butyrate and H2O2 modulate the expression, secretion and structure of the fasting-induced adipose factor in gut epithelial cell lines
Charlotte Grootaert et al.
ENVIRONMENTAL MICROBIOLOGY (2011)
Triglyceride-rich lipoproteins and high-density lipoprotein cholesterol in patients at high risk of cardiovascular disease: evidence and guidance for management
M. John Chapman et al.
EUROPEAN HEART JOURNAL (2011)
Obesity and the gut microbiota: does up-regulating colonic fermentation protect against obesity and metabolic disease?
Lorenza Conterno et al.
GENES AND NUTRITION (2011)
Luminal Lipid Regulates CD36 Levels and Downstream Signaling to Stimulate Chylomicron Synthesis
Thi Thu Trang Tran et al.
JOURNAL OF BIOLOGICAL CHEMISTRY (2011)
DGAT1 deficiency decreases PPAR expression and does not lead to lipotoxicity in cardiac and skeletal muscle
Li Liu et al.
JOURNAL OF LIPID RESEARCH (2011)
Polydextrose Enrichment of Infant Formula Demonstrates Prebiotic Characteristics by Altering Intestinal Microbiota, Organic Acid Concentrations, and Cytokine Expression in Suckling Piglets
Tina M. Herfel et al.
JOURNAL OF NUTRITION (2011)
Simulated colon fiber metabolome regulates genes involved in cell cycle, apoptosis, and energy metabolism in human colon cancer cells
Heli Putaala et al.
MOLECULAR AND CELLULAR BIOCHEMISTRY (2011)
Guía de la ESC/EAS sobre el manejo de las dislipemias
Željko Reiner et al.
REVISTA ESPANOLA DE CARDIOLOGIA (2011)
PyNAST: a flexible tool for aligning sequences to a template alignment
J. Gregory Caporaso et al.
BIOINFORMATICS (2010)
Search and clustering orders of magnitude faster than BLAST
Robert C. Edgar
BIOINFORMATICS (2010)
A human volunteer study to assess the impact of confectionery sweeteners on the gut microbiota composition
Emma Beards et al.
BRITISH JOURNAL OF NUTRITION (2010)
Absence of intestinal microbiota does not protect mice from diet-induced obesity
Christine K. Fleissner et al.
BRITISH JOURNAL OF NUTRITION (2010)
Dietary Fiber Supplements: Effects in Obesity and Metabolic Syndrome and Relationship to Gastrointestinal Functions
Athanasios Papathanasopoulos et al.
GASTROENTEROLOGY (2010)
Intestine-specific expression of acyl CoA:diacylglycerol acyltransferase 1 reverses resistance to diet-induced hepatic steatosis and obesity in Dgat1-/- mice
Bonggi Lee et al.
JOURNAL OF LIPID RESEARCH (2010)
QIIME allows analysis of high-throughput community sequencing data
J. Gregory Caporaso et al.
NATURE METHODS (2010)
Microbiota and SCFA in Lean and Overweight Healthy Subjects
Andreas Schwiertz et al.
OBESITY (2010)
FastTree 2-Approximately Maximum-Likelihood Trees for Large Alignments
Morgan N. Price et al.
PLOS ONE (2010)
Antiatherosclerotic effect of farnesoid X receptor
Andrea Mencarelli et al.
AMERICAN JOURNAL OF PHYSIOLOGY-HEART AND CIRCULATORY PHYSIOLOGY (2009)
Diet-Induced Metabolic Improvements in a Hamster Model of Hypercholesterolemia Are Strongly Linked to Alterations of the Gut Microbiota
Ines Martinez et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2009)
Harmonizing the Metabolic Syndrome A Joint Interim Statement of the International Diabetes Federation Task Force on Epidemiology and Prevention; National Heart, Lung, and Blood Institute; American Heart Association; World Heart Federation; International Atherosclerosis Society; and International Association for the Study of Obesity
K. G. M. M. Alberti et al.
CIRCULATION (2009)
The Role of the Gut Microbiota in Energy Metabolism and Metabolic Disease
Patrice D. Cani et al.
CURRENT PHARMACEUTICAL DESIGN (2009)
High-Fat Diet Determines the Composition of the Murine Gut Microbiome Independently of Obesity
Marie A. Hildebrandt et al.
GASTROENTEROLOGY (2009)
A core gut microbiome in obese and lean twins
Peter J. Turnbaugh et al.
NATURE (2009)
The Effect of Diet on the Human Gut Microbiome: A Metagenomic Analysis in Humanized Gnotobiotic Mice
Peter J. Turnbaugh et al.
SCIENCE TRANSLATIONAL MEDICINE (2009)
Simultaneous inference in general parametric models
Torsten Hothorn et al.
BIOMETRICAL JOURNAL (2008)
Diet-induced obesity is linked to marked but reversible alterations in the mouse distal gut microbiome
Peter J. Turnbaugh et al.
CELL HOST & MICROBE (2008)
Dietary patterns and risk of mortality from cardiovascular disease, cancer, and all causes in a prospective cohort of women
Christin Heidemann et al.
CIRCULATION (2008)
Human colonic microbiota associated with diet, obesity and weight loss
S. H. Duncan et al.
INTERNATIONAL JOURNAL OF OBESITY (2008)
CD36 mediates both cellular uptake of very long chain fatty acids and their intestinal absorption in mice
Victor A. Drover et al.
JOURNAL OF BIOLOGICAL CHEMISTRY (2008)
Effects of dietary fibers on disturbances clustered in the metabolic syndrome
Milagros Galisteo et al.
JOURNAL OF NUTRITIONAL BIOCHEMISTRY (2008)
Selective increases of bifidobacteria in gut microflora improve high-fat-diet-induced diabetes in mice through a mechanism associated with endotoxaemia
P. D. Cani et al.
DIABETOLOGIA (2007)
Effect of polydextrose on intestinal microbes and immune functions in pigs
Francesca Fava et al.
BRITISH JOURNAL OF NUTRITION (2007)
Impact of sugar beet pectin and polydextrose on fasting and postprandial glycemia and fasting concentrations of serum total and lipoprotein lipids in middle-aged subjects with abnormal glucose metabolism
U. Schwab et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2006)
Greengenes, a chimera-checked 16S rRNA gene database and workbench compatible with ARB
T. Z. DeSantis et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2006)
Activation of the nuclear receptor FXR improves hyperglycemia and hyperlipidemia in diabetic mice
YQ Zhang et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2006)
Hypocholesterolemic effect of dietary polydextrose in gerbils and humans
A Pronczuk et al.
NUTRITION RESEARCH (2006)
UniFrac: a new phylogenetic method for comparing microbial communities
C Lozupone et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2005)
Poor control of risk factors for vascular disease among adults with previously diagnosed diabetes
SH Saydah et al.
JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION (2004)
Non-polyol low-digestible carbohydrates: food applications and functional benefits
O Murphy
BRITISH JOURNAL OF NUTRITION (2001)
Obesity resistance and multiple mechanisms of triglyceride synthesis in mice lacking Dgat
SJ Smith et al.
NATURE GENETICS (2000)
分享论文
