相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。Identifying motivations and barriers to minimising household food waste
Ella Graham-Rowe et al.
RESOURCES CONSERVATION AND RECYCLING (2014)
The extent of food waste generation across EU-27: Different calculation methods and the reliability of their results
Klaus-Rainer Braeutigam et al.
WASTE MANAGEMENT & RESEARCH (2014)
Spaghetti soup: The complex world of food waste behaviours
T. E. Quested et al.
RESOURCES CONSERVATION AND RECYCLING (2013)
Quantifying food losses and the potential for reduction in Switzerland
Claudio Beretta et al.
WASTE MANAGEMENT (2013)
Total and per capita value of food loss in the United States
Jean C. Buzby et al.
FOOD POLICY (2012)
Reasons for household food waste with special attention to packaging
Helen Williams et al.
JOURNAL OF CLEANER PRODUCTION (2012)
Influence of socio-demographical, behavioural and attitudinal factors on the amount of avoidable food waste generated in Finnish households
Heta-Kaisa Koivupuro et al.
INTERNATIONAL JOURNAL OF CONSUMER STUDIES (2012)
Discussion on the methodology for determining food waste in household waste composition studies
S. Lebersorger et al.
WASTE MANAGEMENT (2011)
Food waste within food supply chains: quantification and potential for change to 2050
Julian Parfitt et al.
PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY B-BIOLOGICAL SCIENCES (2010)
Food for Thought? A UK pilot study testing a methodology for compositional domestic food waste analysis
Joseph Langley et al.
WASTE MANAGEMENT & RESEARCH (2010)
Traditional foods: a science and society perspective
Antonia Trichopoulou et al.
TRENDS IN FOOD SCIENCE & TECHNOLOGY (2007)
The changing structure of diets in the European Union in relation to healthy eating guidelines
Josef Schmidhuber et al.
PUBLIC HEALTH NUTRITION (2006)
Dietary patterns and their socio-demographic determinants in 10 European countries: data from the DAFNE databank
A Naska et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2006)
分享论文
