期刊
FOOD & FUNCTION
卷 5, 期 3, 页码 413-425出版社
ROYAL SOC CHEMISTRY
DOI: 10.1039/c3fo60607d
关键词
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资金
- State Oceanic Administration of China
- 973 project [2011CB200904]
- Ministry of Science and Technology of China [2012AA02A707]
Microalgae are huge natural sources of high-value compounds with health-promoting properties. The carotenoids derived from microalgae have significant antioxidant and anti-inflammatory effects, which allow them to provide health benefits. In this article, the bioactivities of microalgal carotenoids are reviewed. Emphasis is placed on astaxanthin, a ketocarotenoid with extraordinary potential for protecting against a wide range of diseases.
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