4.8 Article

A metabolic view on menopause and ageing

期刊

NATURE COMMUNICATIONS
卷 5, 期 -, 页码 -

出版社

NATURE PUBLISHING GROUP
DOI: 10.1038/ncomms5708

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资金

  1. Finnish Medical Foundation
  2. Paulo Foundation
  3. Finnish Academy SALVE programme 'Pubgensense' [129322]
  4. Finnish Foundation
  5. Academy of Finland [139635, 134309, 126925, 121584, 124282, 265240, 263278, 264146, 129378, 117797, 41071]
  6. TEKES-the Finnish Funding Agency for Technology and Innovation
  7. Sigrid Juselius Foundation
  8. University of Oulu
  9. European Union Seventh Framework Programme-project BioSHaRE (FP7) [261433]
  10. Helsinki Biomedical Graduate Program
  11. Helsinki Doctoral Program in Clinical Research
  12. European Foundation for the Study of Diabetes-EFSD
  13. Social Insurance Institution of Finland, Kuopio, Tampere
  14. Turku University Hospital Medical Funds
  15. Juho Vainio Foundation
  16. Paavo Nurmi Foundation
  17. Finnish Foundation of Cardiovascular Research
  18. Tampere Tuberculosis Foundation
  19. Emil Aaltonen Foundation
  20. Finnish Cultural Foundation
  21. Medical Research Council [MC_UU_12013/1] Funding Source: researchfish
  22. MRC [MC_UU_12013/1] Funding Source: UKRI

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The ageing of the global population calls for a better understanding of age-related metabolic consequences. Here we report the effects of age, sex and menopause on serum metabolites in 26,065 individuals of Northern European ancestry. Age-specific metabolic fingerprints differ significantly by gender and, in females, a substantial atherogenic shift overlapping the time of menopausal transition is observed. In meta-analysis of 10,083 women, menopause status associates with amino acids glutamine, tyrosine and isoleucine, along with serum cholesterol measures and atherogenic lipoproteins. Among 3,204 women aged 40-55 years, menopause status associates additionally with glycine and total, monounsaturated, and omega-7 and -9 fatty acids. Our findings suggest that, in addition to lipid alterations, menopause may contribute to future metabolic and cardiovascular risk via influencing amino-acid concentrations, adding to the growing evidence of the importance of amino acids in metabolic disease progression. These observations shed light on the metabolic consequences of ageing, gender and menopause at the population level.

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