相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。Effects of dietary omega-3 fatty acids on ventricular function in dogs with healed myocardial infarctions: in vivo and in vitro studies
George E. Billman et al.
AMERICAN JOURNAL OF PHYSIOLOGY-HEART AND CIRCULATORY PHYSIOLOGY (2010)
Omega-6 Fatty Acids and Risk for Cardiovascular Disease A Science Advisory From the American Heart Association Nutrition Subcommittee of the Council on Nutrition, Physical Activity, and Metabolism; Council on Cardiovascular Nursing; and Council on Epidemiology and Prevention
William S. Harris et al.
CIRCULATION (2009)
Red blood cell omega-3 fatty acids and the risk of ventricular arrhythmias in patients with heart failure
Matthias Wilhelm et al.
AMERICAN HEART JOURNAL (2008)
Pericardial delivery of omega-3 fatty acid: a novel approach to reducing myocardial infarct sizes and arrhythmias
Yong-Fu Xiao et al.
AMERICAN JOURNAL OF PHYSIOLOGY-HEART AND CIRCULATORY PHYSIOLOGY (2008)
Acute administration of fish oil inhibits triggered activity in isolated myocytes from rabbits and patients with heart failure
Hester M. Den Ruijter et al.
CIRCULATION (2008)
Effects of eicosapentaenoic acid on major coronary events in hypercholesterolaemic patients (JELIS): a randomised openlabel, blinded endpoint analysis
Mitsuhiro Yokoyama et al.
LANCET (2007)
Dietary fish oil reduces the occurrence of early afterdepolarizations in pig ventricular myocytes
Hester M. Den Ruijter et al.
JOURNAL OF MOLECULAR AND CELLULAR CARDIOLOGY (2006)
Oral omega n3-PUFA therapy (Omacor) has no impact on indices of heart rate variability in stable post myocardial infarction patients
Ali Hamaad et al.
CARDIOVASCULAR DRUGS AND THERAPY (2006)
n-3 fatty acids, cardiac arrhythmia and fatal coronary heart disease
Ingeborg A. Brouwer et al.
PROGRESS IN LIPID RESEARCH (2006)
Effect of fish oil on ventricular tachyarrhythmia and death in patients with implantable cardioverter defibrillators -: The Study on Omega-3 Fatty acids and ventricular Arrhythmia (SOFA) randomized trial
IA Brouwer et al.
JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION (2006)
Incorporated sarcolemmal fish oil fatty acids shorten pig ventricular action potentials
Arie O. Verkerk et al.
CARDIOVASCULAR RESEARCH (2006)
Intake of very long-chain n-3 fatty acids from fish and incidence of atrial fibrillation. The Rotterdam Study
IA Brouwer et al.
AMERICAN HEART JOURNAL (2006)
Intake of fish and n3 fatty acids and risk of coronary heart disease among Japanese - The Japan Public Health Center-based (JPHC) Study Cohort I
H Iso et al.
CIRCULATION (2006)
A systematic review and meta-analysis of the impact of ω-3 fatty acids on selected arrhythmia outcomes in animal models
NR Matthan et al.
METABOLISM-CLINICAL AND EXPERIMENTAL (2005)
Long-chain polyunsaturated fatty acids protect the heart against ischemia/reperfusion-induced injury via a MAPK dependent pathway
AM Engelbrecht et al.
JOURNAL OF MOLECULAR AND CELLULAR CARDIOLOGY (2005)
The antiarrhythmic effect of n-3 polyunsaturated fatty acids: Modulation of cardiac ion channels as a potential mechanism
YF Xiao et al.
JOURNAL OF MEMBRANE BIOLOGY (2005)
Fish oil supplementation and risk of ventricular tachycardia and ventricular fibrillation in patients with implantable defibrillators - A randomized controlled trial
MH Raitt et al.
JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION (2005)
Interplay between different polyunsaturated fatty acids and risk of coronary heart disease in men
D Mozaffarian et al.
CIRCULATION (2005)
Effectors of fatty acid oxidation reduction: Promising new anti-ischaemic agents
A Grynberg
CURRENT PHARMACEUTICAL DESIGN (2005)
Omega-3 fatty acids in cardiac biopsies from heart transplantation patients - Correlation with erythrocytes and response to supplementation
WS Harris et al.
CIRCULATION (2004)
Inhibitory effect of n-3 fish oil fatty acids on cardiac Na+/Ca2+ exchange currents in HEK293t cells
YF Xiao et al.
BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS (2004)
Clinical prevention of sudden cardiac death by n-3 polyunsaturated fatty acids and mechanism of prevention of arrhythmias by n-3 fish oils
A Leaf et al.
CIRCULATION (2003)
Prevention of sudden cardiac death by n-3 polyunsaturated fatty acids
A Leaf et al.
PHARMACOLOGY & THERAPEUTICS (2003)
Lack of benefit of dietary advice to men with angina: results of a controlled trial
ML Burr et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2003)
Fish consumption, fish oil, omega-3 fatty acids, and cardiovascular disease
PM Kris-Etherton et al.
CIRCULATION (2002)
Dietary n-3 polyunsaturated fatty acids and coronary heart disease-related mortality: a possible mechanism of action
L Demaison et al.
CELLULAR AND MOLECULAR LIFE SCIENCES (2002)
The modulation of ionic currents in excitable tissues by n-3 polyunsaturated fatty acids
A Leaf et al.
JOURNAL OF MEMBRANE BIOLOGY (2001)
Single point mutations affect fatty acid block of human myocardial sodium channel a subunit Na+ channels
YF Xiao et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2001)
Inhibition of sarcoplasmic reticulum function by polyunsaturated fatty acids in intact, isolated myocytes from rat ventricular muscle
N Negretti et al.
JOURNAL OF PHYSIOLOGY-LONDON (2000)
Termination of asynchronous contractile activity in rat atrial myocytes by n-3 polyunsaturated fatty acids
A Jahangiri et al.
MOLECULAR AND CELLULAR BIOCHEMISTRY (2000)