期刊
JOURNAL OF FUNCTIONAL FOODS
卷 3, 期 4, 页码 255-266出版社
ELSEVIER
DOI: 10.1016/j.jff.2011.07.001
关键词
Natural pigments; Marine algae; Antioxidant; Anticancer; Anti-inflammatory
资金
- Ministry of Land, Transport and Maritime, Republic of Korea
- Marine Bioprocess Research Center of the Marine Bio [21]
- Korea Institute of Marine Science & Technology Promotion (KIMST) [20046002] Funding Source: Korea Institute of Science & Technology Information (KISTI), National Science & Technology Information Service (NTIS)
The importance of marine algae as sources of functional ingredients has been well recognized due to their valuable health beneficial effects. Therefore, isolation and investigation of novel ingredients with biological activities from marine algae have attracted a great deal of attention. Among functional ingredients identified from marine algae, natural pigments (NPs) have received particular attention. These NPs exhibit various beneficial biological activities such as antioxidant, anticancer, anti-inflammatory, anti-obesity, anti-angiogenic and neuroprotective activities. This contribution focuses on biological activities of marine algae-derived NPs and emphasizing their potential applications in foods as well as pharmaceuticals areas. (C) 2011 Elsevier Ltd. All rights reserved.
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