4.5 Article

Stability of puroindoline peptides and effects on wheat rust

相关参考文献

注意:仅列出部分参考文献,下载原文获取全部文献信息。
Article Food Science & Technology

The Pinb-2 genes in wheat comprise a multigene family with great sequence diversity and important variants

Abirami Ramalingam et al.

JOURNAL OF CEREAL SCIENCE (2012)

Article Food Science & Technology

Puroindolines are associated with decreased polar lipid breakdown during wheat seed development

K. -H. Kim et al.

JOURNAL OF CEREAL SCIENCE (2012)

Article Plant Sciences

Increased Resistance to Penicillium Seed Rot in Transgenic Wheat Over-expressing Puroindolines

Kyung-Hee Kim et al.

JOURNAL OF PHYTOPATHOLOGY (2012)

Article Agronomy

Kernel texture and hordoindoline patterns in barley (Hordeum vulgare)

Elena Galassi et al.

MOLECULAR BREEDING (2012)

Article Biotechnology & Applied Microbiology

Purification and partial characterization of bacteriocin produced by Lactococcus lactis ssp lactis LL171

Archana Kumari et al.

WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY (2012)

Article Food Science & Technology

Puroindolines, Pin alleles, hordoindolines and grain softness proteins are sources of bactericidal and fungicidal peptides

Rebecca L. Phillips et al.

JOURNAL OF CEREAL SCIENCE (2011)

Article Agronomy

A barley Hordoindoline mutation resulted in an increase in grain hardness

Asuka Takahashi et al.

THEORETICAL AND APPLIED GENETICS (2010)

Review Plant Sciences

Wheat leaf rust caused by Puccinia triticina

Melvin D. Bolton et al.

MOLECULAR PLANT PATHOLOGY (2008)

Article Biochemistry & Molecular Biology

Expression of puroindoline a enhances leaf rust resistance in transgenic tetraploid wheat

Liting Luo et al.

MOLECULAR BIOLOGY REPORTS (2008)

Review Biochemistry & Molecular Biology

Molecular genetics of puroindolines and related genes: allelic diversity in wheat and other grasses

Mrinal Bhave et al.

PLANT MOLECULAR BIOLOGY (2008)

Article Biochemistry & Molecular Biology

Single amino acid substitutions in puroindoline-b mutants influence lipid binding properties

Luke A. Clifton et al.

BIOCHEMISTRY (2007)

Article Biotechnology & Applied Microbiology

Expression of recombinant puroindolines for the treatment of staphylococcal skin infections (acne vulgaris)

Rosanna Capparelli et al.

JOURNAL OF BIOTECHNOLOGY (2007)

Article Food Science & Technology

Relationship between grain hardness and malting quality of barley (Hordeum vulgare L.)

V. Psota et al.

JOURNAL OF THE INSTITUTE OF BREWING (2007)

Review Biotechnology & Applied Microbiology

Antimicrobial and host-defense peptides as new anti-infective therapeutic strategies

Robert E. W. Hancock et al.

NATURE BIOTECHNOLOGY (2006)

Review Microbiology

Peptide antimicrobial agents

Havard Jenssen et al.

CLINICAL MICROBIOLOGY REVIEWS (2006)

Article Biochemistry & Molecular Biology

Two plant puroindolines colocalize in wheat seed and in vitro synergistically fight against pathogens

R Capparelli et al.

PLANT MOLECULAR BIOLOGY (2005)

Article Biochemistry & Molecular Biology

Solution structure of spheniscin, a β-defensin from the penguin stomach

C Landon et al.

JOURNAL OF BIOLOGICAL CHEMISTRY (2004)

Article Biochemistry & Molecular Biology

Fungicidal effect of indolicidin and its interaction with phospholipid membranes

DG Lee et al.

BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS (2003)

Article Biophysics

Puroindolines form ion channels in biological membranes

P Charnet et al.

BIOPHYSICAL JOURNAL (2003)

Article Biotechnology & Applied Microbiology

Hordoindolines are associated with a major endosperm-texture QTL in Barley (Hordeum vulgare)

B Beecher et al.

GENOME (2002)

Review Biochemistry & Molecular Biology

Mode of action of membrane active antimicrobial peptides

Y Shai

BIOPOLYMERS (2002)

Article Biochemistry & Molecular Biology

Identification and molecular characterisation of hordoindolines from barley grain

HF Darlington et al.

PLANT MOLECULAR BIOLOGY (2001)

Article Biochemistry & Molecular Biology

Wheat puroindolines enhance fungal disease resistance in transgenic rice

K Krishnamurthy et al.

MOLECULAR PLANT-MICROBE INTERACTIONS (2001)