4.4 Article

Global warming potential of wheat production in Western Australia: a life cycle assessment

期刊

WATER AND ENVIRONMENT JOURNAL
卷 22, 期 3, 页码 206-216

出版社

WILEY
DOI: 10.1111/j.1747-6593.2008.00127.x

关键词

cereal production; global warming; life cycle assessment; nitrous oxide

资金

  1. Australian Greenhouse Office
  2. Department of Agriculture & Food Western Australian
  3. Grains Research Development Corporation

向作者/读者索取更多资源

This study presents a greenhouse gas (GHG) life cycle assessment of 1 tonne of wheat transported to port in south-western Australia, including emissions from prefarm, onfarm and postfarm stages. The prefarm stage included GHG emissions from agricultural machinery, fertiliser and pesticide production. The onfarm stage included GHG emissions from diesel use, liming and nitrous oxide (N2O) emissions from N fertiliser applications. The postfarm stage included grain storage and transportation to the port. GHG emissions decreased from 487 to 304 kg carbon dioxide (CO2) equivalents when we used regional-specific data for N2O emissions instead of the IPCC default value for the application of synthetic N fertilisers to land (1.0%). Fertiliser production in the prefarm stage contributed significantly (35%) to GHG, followed by onfarm CO2 emissions (27%) and emissions from transportation of inputs and wheat (12%). N2O emissions from paddock represented 9% of the total GHGs emitted. We recommend utilising regionally specific data for soil N2O emissions, rather than international default values, when assessing GHG for agricultural production systems.

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