4.7 Review

Recent Advances for the Detection of Ochratoxin A

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Article Nanoscience & Nanotechnology

Design and Synthesis of Target-Responsive Aptamer-Cross-linked Hydrogel for Visual Quantitative Detection of Ochratoxin A

Rudi Liu et al.

ACS APPLIED MATERIALS & INTERFACES (2015)

Article Nanoscience & Nanotechnology

Double Detection of Mycotoxins Based on SERS Labels Embedded Ag@Au Core-Shell Nanoparticles

Yuan Zhao et al.

ACS APPLIED MATERIALS & INTERFACES (2015)

Article Nanoscience & Nanotechnology

Label-Free Luminescent Switch-On Probe for Ochratoxin A Detection Using a G-Quadruplex-Selective Iridium(III) Complex

Lihua Lu et al.

ACS APPLIED MATERIALS & INTERFACES (2015)

Article Chemistry, Analytical

A label free aptasensor for Ochratoxin A detection in cocoa beans: An application to chocolate industries

Rupesh K. Mishra et al.

ANALYTICA CHIMICA ACTA (2015)

Article Chemistry, Analytical

Label-Free Impedimetric Aptasensor for Ochratoxin-A Detection Using Iridium Oxide Nanoparticles

Lourdes Rivas et al.

ANALYTICAL CHEMISTRY (2015)

Article Chemistry, Analytical

Comparison of carboxypeptidase Y and thermolysin for ochratoxin A electrochemical biosensing

Fatma Dridi et al.

ANALYTICAL METHODS (2015)

Article Chemistry, Analytical

Signal Off Aptasensor Based on Enzyme Inhibition Induced by Conformational Switch

Beatriz Prieto-Simon et al.

ANALYTICAL CHEMISTRY (2014)

Article Chemistry, Multidisciplinary

Programmable protein-DNA hybrid hydrogels for the immobilization and release of functional proteins

Yuzhou Wu et al.

CHEMICAL COMMUNICATIONS (2014)

Article Chemistry, Multidisciplinary

An MnO2 nanosheet as a label-free nanoplatform for homogeneous biosensing

Yunxia Yuan et al.

CHEMICAL COMMUNICATIONS (2014)

Review Food Science & Technology

Surface-Enhanced Raman Spectroscopy for the Chemical Analysis of Food

Jinkai Zheng et al.

COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY (2014)

Article Agriculture, Multidisciplinary

Feasibility of Surface-Enhanced Raman Spectroscopy for Rapid Detection of Aflatoxins in Maize

Kyung-Min Lee et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2014)

Article Food Science & Technology

Transfer of Ochratoxin A into Tea and Coffee Beverages

Frantisek Malir et al.

TOXINS (2014)

Article Biochemical Research Methods

Microfluidic channel with embedded SERS 2D platform for the aptamer detection of ochratoxin A

Betty C. Galarreta et al.

ANALYTICAL AND BIOANALYTICAL CHEMISTRY (2013)

Article Biochemical Research Methods

Fluorescent sensing ochratoxin A with single fluorophore-labeled aptamer

Qiang Zhao et al.

ANALYTICAL AND BIOANALYTICAL CHEMISTRY (2013)

Article Biophysics

Peptide binding to ochratoxin A mycotoxin: A new approach in conception of biosensors

I. Bazin et al.

BIOSENSORS & BIOELECTRONICS (2013)

Article Biophysics

Femtogram ultrasensitive aptasensor for the detection of Ochratoxin A

Wei Ma et al.

BIOSENSORS & BIOELECTRONICS (2013)

Review Oncology

Ochratoxin A: Developmental and Reproductive Toxicity-An Overview

Frantisek Malir et al.

BIRTH DEFECTS RESEARCH PART B-DEVELOPMENTAL AND REPRODUCTIVE TOXICOLOGY (2013)

Article Chemistry, Physical

Plasmonic Core-Satellites Nanostructures with High Chirality and Bioproperty

Liguang Xu et al.

JOURNAL OF PHYSICAL CHEMISTRY LETTERS (2013)

Review Toxicology

Toxicity of the mycotoxin ochratoxin A in the light of recent data

Frantisek Malir et al.

TOXIN REVIEWS (2013)

Article Food Science & Technology

Impact of pH on the Stability and the Cross-Reactivity of Ochratoxin A and Citrinin

Ingrid Bazin et al.

TOXINS (2013)

Review Food Science & Technology

Aptamers: A Promising Tool for Ochratoxin A Detection in Food Analysis

Amina Rhouati et al.

TOXINS (2013)

Article Biochemical Research Methods

Displacement immunoassay for the detection of ochratoxin A using ochratoxin B modified glass beads

Vasilica Lates et al.

ANALYTICAL AND BIOANALYTICAL CHEMISTRY (2012)

Article Biochemical Research Methods

Analytical performances of a DNA-ligand system using time-resolved fluorescence for the determination of ochratoxin A in wheat

Annalisa De Girolamo et al.

ANALYTICAL AND BIOANALYTICAL CHEMISTRY (2012)

Article Biotechnology & Applied Microbiology

Ochratoxin A exposure biomarkers in the Czech Republic and comparison with foreign countries

Frantisek Malir et al.

BIOMARKERS (2012)

Article Biophysics

Aptamer-DNAzyme hairpins for biosensing of Ochratoxin A

Cheng Yang et al.

BIOSENSORS & BIOELECTRONICS (2012)

Article Chemistry, Multidisciplinary

A label-free fluorescence immunoassay system for the sensitive detection of the mycotoxin, ochratoxin A

Taihua Li et al.

CHEMICAL COMMUNICATIONS (2012)

Article Chemistry, Medicinal

An Update on Direct Genotoxicity as a Molecular Mechanism of Ochratoxin A Carcinogenicity

Annie Pfohl-Leszkowicz et al.

CHEMICAL RESEARCH IN TOXICOLOGY (2012)

Article Chemistry, Multidisciplinary

Programmable Release of Multiple Protein Drugs from Aptamer-Functionalized Hydrogels via Nucleic Acid Hybridization

Mark R. Battig et al.

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY (2012)

Article Chemistry, Multidisciplinary

Self-Assembly of Chiral Nanoparticle Pyramids with Strong R/S Optical Activity

Wenjing Yan et al.

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY (2012)

Article Chemistry, Multidisciplinary

Regiospecific Plasmonic Assemblies for in Situ Raman Spectroscopy in Live Cells

Liguang Xu et al.

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY (2012)

Article Chemistry, Analytical

Applications of aptamer affinity chromatography

Qiang Zhao et al.

TRAC-TRENDS IN ANALYTICAL CHEMISTRY (2012)

Article Biochemical Research Methods

New extraction sorbent based on aptamers for the determination of ochratoxin A in red wine

Florence Chapuis-Hugon et al.

ANALYTICAL AND BIOANALYTICAL CHEMISTRY (2011)

Article Food Science & Technology

Development of an oligosorbent for detection of ochratoxin A

Amina Rhouati et al.

FOOD CONTROL (2011)

Article Agriculture, Multidisciplinary

Comparison of Enzyme-Linked Immunosorbent Assays with Chemiluminescent and Colorimetric Detection for the Determination of Ochratoxin A in Food

Feng-Yih Yu et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2011)

Article Chemistry, Applied

Mycotoxin food and feed regulation and the specific case of ochratoxin A: a review of the worldwide status

S. C. Duarte et al.

FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT (2010)

Article Agriculture, Multidisciplinary

Multi-residue Screening Method To Quantify Mycotoxins in Aqueous Environmental Samples

Judith Schenzel et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2010)

Article Biochemical Research Methods

Comparison of QuEChERS sample preparation methods for the analysis of pesticide residues in fruits and vegetables

Steven J. Lehotay et al.

JOURNAL OF CHROMATOGRAPHY A (2010)

Article Chemistry, Multidisciplinary

Surface-Enhanced Raman Spectroscopy and Homeland Security: A Perfect Match?

Rebecca S. Golightly et al.

ACS NANO (2009)

Article Biochemical Research Methods

Fluorescence polarization immunoassay for rapid screening of ochratoxin A in red wine

Francesco Zezza et al.

ANALYTICAL AND BIOANALYTICAL CHEMISTRY (2009)

Article Chemistry, Analytical

Aptamer-DNAzyme Hairpins for Amplified Biosensing

Carsten Teller et al.

ANALYTICAL CHEMISTRY (2009)

Article Chemistry, Multidisciplinary

Reversible Cell-Specific Drug Delivery with Aptamer-Functionalized Liposomes

Zehui Cao et al.

ANGEWANDTE CHEMIE-INTERNATIONAL EDITION (2009)

Article Chemistry, Applied

Feasibility of FT-Raman spectroscopy for rapid screening for DON toxin in ground wheat and barley

Y. Liu et al.

FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT (2009)

Article Biochemistry & Molecular Biology

Phototoxic aptamers selectively enter and kill epithelial cancer cells

Catia S. M. Ferreira et al.

NUCLEIC ACIDS RESEARCH (2009)

Article Biophysics

Novel highly-performing immunosensor-based strategy for ochratoxin A detection in wine samples

Beatriz Prieto-Simon et al.

BIOSENSORS & BIOELECTRONICS (2008)

Article Agriculture, Multidisciplinary

Determination of Ochratoxin A with a DNA Aptamer

Jorge A. Cruz-Aguado et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2008)

Article Public, Environmental & Occupational Health

Could ochratoxin A in food commodities be the cause of chronic kidney disease in Sri Lanka?

Kamani P. Wanigasuriya et al.

TRANSACTIONS OF THE ROYAL SOCIETY OF TROPICAL MEDICINE AND HYGIENE (2008)

Article Biochemical Research Methods

DNA aptamers against the MUC1 tumour marker: design of aptamer-antibody sandwich ELISA for the early diagnosis of epithelial tumours

C. S. M. Ferreira et al.

ANALYTICAL AND BIOANALYTICAL CHEMISTRY (2008)

Article Biochemical Research Methods

Solid-phase extraction of ochratoxin A from wine based on a binding hexapeptide prepared by combinatorial synthesis

G. Giraudi et al.

JOURNAL OF CHROMATOGRAPHY A (2007)

Article Biochemical Research Methods

Quantifying small numbers of antibodies with a 'near-universal' protein-DNA chimera

Ian Burbulis et al.

NATURE METHODS (2007)

Review Biochemical Research Methods

SELEX-A (r)evolutionary method to generate high-affinity nucleic acid ligands

Regina Stoltenburg et al.

BIOMOLECULAR ENGINEERING (2007)

Review Biochemical Research Methods

Regulations relating to mycotoxins in food

Hans P. van Egmond et al.

ANALYTICAL AND BIOANALYTICAL CHEMISTRY (2007)

Review Food Science & Technology

Ochratoxin A: An overview on toxicity and carcinogenicity in animals and humans

Annie Pfohl-Leszkowicz et al.

MOLECULAR NUTRITION & FOOD RESEARCH (2007)

Article Agriculture, Multidisciplinary

Production of a monoclonal antibody against ochratoxin A and its application to immunochromatographic assay

YJ Cho et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2005)

Article Biochemical Research Methods

Aptamers with fluorescence-signaling properties

R Nutiu et al.

METHODS (2005)

Article Biochemical Research Methods

Determination of ochratoxin A in Portuguese rice samples by high performance liquid chromatography with fluorescence detection

A Pena et al.

ANALYTICAL AND BIOANALYTICAL CHEMISTRY (2005)

Article Biochemical Research Methods

Fluorescence spectroscopy for monitoring deterioration of extra virgin olive oil during heating

R Cheikhousman et al.

ANALYTICAL AND BIOANALYTICAL CHEMISTRY (2005)

Article Biochemical Research Methods

Determination of ochratoxin A in pig tissues by liquid-liquid extraction and clean-up and high-performance liquid chromatography

L Monaci et al.

ANALYTICAL AND BIOANALYTICAL CHEMISTRY (2004)

Article Agriculture, Multidisciplinary

Analysis of ochratoxin A in coffee by solid-phase cleanup and narrow-bore liquid chromatography-fluorescence detector-mass spectrometry

M Ventura et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2003)

Article Biochemical Research Methods

Evaluation of analyte protectants to improve gas chromatographic analysis of pesticides

M Anastassiades et al.

JOURNAL OF CHROMATOGRAPHY A (2003)

Article Biochemical Research Methods

Aptamer-based biosensor arrays for detection and quantification of biological macromolecules

TG McCauley et al.

ANALYTICAL BIOCHEMISTRY (2003)

Article Agronomy

Ochratoxin A in grapes and wine

P Battilani et al.

EUROPEAN JOURNAL OF PLANT PATHOLOGY (2002)

Article Biochemistry & Molecular Biology

Biosynthesis of ochratoxins by Aspergillus ochraceus

JP Harris et al.

PHYTOCHEMISTRY (2001)