相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。Characterization of CIMMYT bread wheats for high- and low-molecular weight glutenin subunits and other quality-related genes with SDS-PAGE, RP-HPLC and molecular markers
Dan Liang et al.
EUPHYTICA (2010)
A comparison of grain protein content QTLs and flour protein content QTLs across environments in cultivated wheat
Liang Zhao et al.
EUPHYTICA (2010)
Marker-assisted wheat breeding: present status and future possibilities
P. K. Gupta et al.
MOLECULAR BREEDING (2010)
Genome mapping of kernel characteristics in hard red spring wheat breeding lines
Toi J. Tsilo et al.
THEORETICAL AND APPLIED GENETICS (2010)
Mapping quantitative trait loci for quality factors in an inter-class cross of US and Chinese wheat
Xiaochun Sun et al.
THEORETICAL AND APPLIED GENETICS (2010)
QTL analysis of kernel shape and weight using recombinant inbred lines in wheat
Xian-Yin Sun et al.
EUPHYTICA (2009)
Molecular mapping of QTLs for gluten strength as measured by sedimentation volume and mixograph in durum wheat (Triticum turgidum L. ssp durum)
R. M. Patil et al.
JOURNAL OF CEREAL SCIENCE (2009)
Detection of QTLs for bread-making quality in wheat using a recombinant inbred line population
Y. Li et al.
PLANT BREEDING (2009)
QTL mapping for milling, gluten quality, and flour pasting properties in a recombinant inbred line population derived from a Chinese soft x hard wheat cross
Yelun Zhang et al.
CROP & PASTURE SCIENCE (2009)
Simulation Appraisal of the Adequacy of Number of Background Markers for Relationship Estimation in Association Mapping
Jianming Yu et al.
PLANT GENOME (2009)
Genetic control of wheat quality: interactions between chromosomal regions determining protein content and composition, dough rheology, and sponge and dough baking properties
Gulay Mann et al.
THEORETICAL AND APPLIED GENETICS (2009)
Comparison of mixed-model approaches for association mapping
Benjamin Stich et al.
GENETICS (2008)
Molecular mapping of quantitative trait loci for yield and yield components in spring wheat (Triticum aestivum L.)
Janice L. Cuthbert et al.
THEORETICAL AND APPLIED GENETICS (2008)
Status and Prospects of Association Mapping in Plants
Chengsong Zhu et al.
PLANT GENOME (2008)
AB-QTL analysis in winter wheat:: I.: Synthetic hexaploid wheat (T-turgidum ssp dicoccoides x T tauschii) as a source of favourable alleles for milling and baking quality traits
Antje Kunert et al.
THEORETICAL AND APPLIED GENETICS (2007)
Identification of quantitative trait loci and environmental interactions for accumulation and remobilization of water-soluble carbohydrates in wheat (Tiiticum aestivum L.) stems
De-Long Yang et al.
GENETICS (2007)
Y chromosome lineage- and village-specific genes on chromosomes 1p22 and 6q27 control visceral leishmaniasis in Sudan
E. Nancy Miller et al.
PLOS GENETICS (2007)
QTL analysis of quality traits in the spring wheat cross RL4452 x 'AC Domain'
C. A. McCartney et al.
PLANT BREEDING (2006)
Principal components analysis corrects for stratification in genome-wide association studies
Alkes L. Price et al.
NATURE GENETICS (2006)
Molecular detection of QTLs for agronomic and quality traits in a doubled haploid population derived from two Canadian wheats (Triticum aestivum L.)
X. Q. Huang et al.
THEORETICAL AND APPLIED GENETICS (2006)
The genetic control of milling yield, dough rheology and baking quality of wheat
H Kuchel et al.
THEORETICAL AND APPLIED GENETICS (2006)
Association mapping of kernel size and milling quality in wheat (Triticum aestivum L.) cultivars
F Breseghello et al.
GENETICS (2006)
A unified mixed-model method for association mapping that accounts for multiple levels of relatedness
JM Yu et al.
NATURE GENETICS (2006)
Mapping of a major QTL for pre-harvest sprouting tolerance on chromosome 3A in bread wheat
PL Kulwal et al.
THEORETICAL AND APPLIED GENETICS (2005)
Genetic loci related to kernel quality differences between a soft and a hard wheat cultivar
F Breseghello et al.
CROP SCIENCE (2005)
Genetic characterisation of dough rheological properties in a wheat doubled haploid population: additive genetic effects and epistatic interactions
W Ma et al.
THEORETICAL AND APPLIED GENETICS (2005)
Genetic analysis of grain protein content, grain hardness and dough rheology in a hard X hard bread wheat progeny
C Groos et al.
JOURNAL OF CEREAL SCIENCE (2004)
Epistasis:: too often neglected in complex trait studies?
Ö Carlborg et al.
NATURE REVIEWS GENETICS (2004)
A high-density microsatellite consensus map for bread wheat (Triticum aestivum L.)
DJ Somers et al.
THEORETICAL AND APPLIED GENETICS (2004)
Genetic analysis of grain protein-content, grain yield and thousand-kernel weight in bread wheat
C Groos et al.
THEORETICAL AND APPLIED GENETICS (2003)
Genetic analysis of kernel hardness in bread wheat using PCR-based markers
AA Galande et al.
THEORETICAL AND APPLIED GENETICS (2001)
Genetic analysis of bread-making quality in wheat and spelt
S Zanetti et al.
PLANT BREEDING (2001)
Use of recombinant substitution lines for gene mapping and QTL analysis of bread making quality in wheat
M Rousset et al.
EUPHYTICA (2001)