4.3 Review

Thermoplastic starches: Properties, challenges, and prospects

期刊

STARCH-STARKE
卷 65, 期 1-2, 页码 61-72

出版社

WILEY-V C H VERLAG GMBH
DOI: 10.1002/star.201200201

关键词

Bio-based polymers; Biodegradable; Extrusion; Thermoplastic starch (TPS)

向作者/读者索取更多资源

Thermoplastic starch (TPS) polymers were reviewed in this article. This review was categorized into the following studies: the role of starch as a thermoplastic polymer, transformation and melting mechanisms, plasticization and plasticizers, reactive extrusion (REX) and modifications, retrogradation, biodegradability, filler and blenders, and nano-particle incorporation in thermoplastic starch. This categorization allows us to understand the developments in this field in recent years and shows that the major challenges in the future are reducing sensitivity to moisture and retarding retrogradation of the thermoplastic matrix. Moreover, nano-particles such as clay can be used in TPS matrices to overcome these disadvantages.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.3
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据