相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。HPLC determination of organic acids, sugars, phenolic compositions and antioxidant capacity of orange juice and orange wine made from a Turkish cv. Kozan
Hasim Kelebek et al.
MICROCHEMICAL JOURNAL (2009)
Response to drought and salt stress of lemon 'Fino 49' under field conditions: Water relations, osmotic adjustment and gas exchange
J. G. Perez-Perez et al.
SCIENTIA HORTICULTURAE (2009)
Growth, yield and fruit quality of 'Marisol' clementine grown on four rootstocks in Egypt
M. A. Bassal
SCIENTIA HORTICULTURAE (2009)
Plant growth, yield, and fruit quality of 'Fallglo' and 'Sunburst' mandarins on four rootstocks
Francisco de Assis Alves Mourao Filho et al.
SCIENTIA HORTICULTURAE (2007)
Changes in organic acids and sugars during early stages of development of acidic and acidless citrus fruit
Marie-Vincente Albertini et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2006)
The response of young mandarin trees grown under saline conditions depends on the rootstock
F García-Sánchez et al.
EUROPEAN JOURNAL OF AGRONOMY (2006)
Performance of 'Navelina' orange on 14 rootstocks in Northern Valencia (Spain)
MA Forner-Giner et al.
SCIENTIA HORTICULTURAE (2003)
Evaluation of rootstocks for 'Clementine' mandarin in Cyprus
A Georgiou
SCIENTIA HORTICULTURAE (2002)
Seasonal changes of carotenoid pigments and color in Hamlin, Earlygold, and Budd blood orange juices
HS Lee et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2001)
Performance of 'Nova' mandarin on eleven rootstocks in Cyprus
A Georgiou
SCIENTIA HORTICULTURAE (2000)
Nondestructive methods to evaluate maturity level of oranges
M Olmo et al.
JOURNAL OF FOOD SCIENCE (2000)