4.7 Article

Earthworm populations and growth rates related to long-term crop residue and tillage management

期刊

SOIL & TILLAGE RESEARCH
卷 104, 期 2, 页码 311-316

出版社

ELSEVIER SCIENCE BV
DOI: 10.1016/j.still.2009.04.006

关键词

Earthworm; Aporrectodea turgida; Growth rates; Tillage system; Crop residue input

资金

  1. Natural Sciences and Engineering Research Council
  2. Fonds Quebecois de la Recherche Sur la Nature et les Technologies
  3. Agriculture and Agri-Food Canada

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Conventional tillage creates soil physical conditions that may restrict earthworm movement and accelerate crop residue decomposition, thus reducing the food supply for earthworms. These negative impacts may be alleviated by retaining crop residues in agroecosystems. The objective of this study was to determine the effects of various tillage and crop residue management practices on earthworm populations in the field and earthworm growth under controlled conditions. Population assessments were conducted at two long-term (15+ years) experimental sites in Quebec, Canada with three tillage systems: moldboard plow/disk harrow (CT), chisel plow or disk harrow (RT) and no tillage (NT), as well as two levels of crop residue inputs (high and low). Earthworm growth was assessed in intact soil cores from both sites. In the field, earthworm populations and biomass were greater with long-term NT than CT and RT practices, but not affected by crop residue management. Laboratory growth rates of Aporrectodea turgida (Eisen) in intact soil cores were affected by tillage and residue inputs, and were positively correlated with the soil organic C pool, suggesting that tillage and residue management practices that increase the soil organic C pool provide more organic substrates for earthworm growth. The highest earthworm growth rates were in soils from RT plots with high residue input, which differed from the response of earthworm populations to tillage and residue management treatments in the field. Our results suggest that tillage-induced disturbance probably has a greater impact than food availability on earthworm populations in cool, humid agroecosystems. (C) 2009 Elsevier B.V. All rights reserved.

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