期刊
SOFT MATTER
卷 9, 期 8, 页码 2359-2364出版社
ROYAL SOC CHEMISTRY
DOI: 10.1039/c2sm27565a
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- European Research Council
Polyglutamine regions in proteins have been associated with protein aggregation and the development of serious neurodegenerative diseases. Using a bottom-up approach, the molecular properties of glutamine and single polyglutamine chains can be understood, providing a promising route to uncover the mechanisms of polyglutamine-related protein aggregation. In this article we highlight recent advances in the study of both glutamine and polyglutamine using novel biophysical tools. A recurring theme in these studies is the importance of hydrogen bonding in driving glutamine association.
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