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注意:仅列出部分参考文献,下载原文获取全部文献信息。T-Cell Response to Gluten in Patients With HLA-DQ2.2 Reveals Requirement of Peptide-MHC Stability in Celiac Disease
Michael Bodd et al.
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Nomenclature and listing of celiac disease relevant gluten T-cell epitopes restricted by HLA-DQ molecules
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HLA-DQ2-restricted gluten-reactive T cells produce IL-21 but not IL-17 or IL-22
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Effective shutdown in the expression of celiac disease-related wheat gliadin T-cell epitopes by RNA interference
Javier Gil-Humanes et al.
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Presence of celiac disease epitopes in modern and old hexaploid wheat varieties: wheat breeding may have contributed to increased prevalence of celiac disease
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A genetic perspective on coeliac disease
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Tetraploid and hexaploid wheat varieties reveal large differences in expression of alpha-gliadins from homoeologous Gli-2 loci
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Large-scale characterization of natural ligands explains the unique gluten-binding properties of HLA-DQ2
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JOURNAL OF IMMUNOLOGY (2008)
Protein engineering of improved prolyl endopeptidases for celiac sprue therapy
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PROTEIN ENGINEERING DESIGN & SELECTION (2008)
Efficient degradation of gluten by a prolyl endoprotease in a gastrointestinal model: implications for coeliac disease
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GUT (2008)
Transamidation of wheat flour inhibits the response to gliadin of intestinal T cells in celiac disease
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Highly efficient gluten degradation by lactobacilli and fungal proteases during food processing: New perspectives for celiac disease
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A structural and immunological basis for the role of human leukocyte antigen DQ8 in celiac disease
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Highly efficient gluten degradation with a newly identified prolyl endoprotease: implications for celiac disease
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Alpha-gliadin genes from the A, B, and D genomes of wheat contain different sets of celiac disease epitopes
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Celiac disease: Caught between a rock and a hard place
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Natural variation in toxicity of wheat: Potential for selection of nontoxic varieties for celiac disease patients
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Mapping of gluten T-cell epitopes in the bread wheat ancestors:: Implications for Celiac disease
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The molecular basis for oat intolerance in patients with Celiac disease
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Coordinated induction by IL15 of a TCR-independent NKG2D signaling pathway converts CTL into lymphokine-activated killer cells in celiac disease
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A direct role for NKG2D/MICA interaction in villous atrophy during celiac disease
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The HLA-DQ2 gene dose effect in celiac disease is directly related to the magnitude and breadth of gluten-specific T cell responses
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Characterization of cereal toxicity for celiac disease patients based on protein homology in grains
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GASTROENTEROLOGY (2003)
Intestinal T-cell responses to high-molecular-weight glutenins in celiac disease
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GASTROENTEROLOGY (2003)
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SCIENCE (2002)
The gluten response in children with Celiac disease is directed toward multiple gliadin and glutenin peptides
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GASTROENTEROLOGY (2002)
Specificity of tissue transglutaminase explains cereal toxicity in celiac disease
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JOURNAL OF EXPERIMENTAL MEDICINE (2002)
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The intestinal T cell response to α-gliadin in adult celiac disease is focused on a single deamidated glutamine targeted by tissue transglutaminase
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JOURNAL OF EXPERIMENTAL MEDICINE (2000)