4.0 Article

Fish Oil in Rheumatic Diseases

期刊

出版社

W B SAUNDERS CO-ELSEVIER INC
DOI: 10.1016/j.rdc.2010.11.003

关键词

Fish oil; Polyunsaturated fatty acids; Arachidonic acid; Anti-inflammatory

向作者/读者索取更多资源

In current practice, dietary interventions and over-the-counter dietary supplements, including fish oil, vitamins, and others, comprise a significant proportion of alternate therapy use. The aim of this article is to clarify the appropriate place for the use of fish oil in rheumatologic practice amid the complexities of modern management.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.0
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据