相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。Trans-anethole, a terpenoid ameliorates hyperglycemia by regulating key enzymes of carbohydrate metabolism in streptozotocin induced diabetic rats
Bashir Ahmad Sheikh et al.
BIOCHIMIE (2015)
In vitro assessment of the prebiotic potential of Aloe vera mucilage and its impact on the human microbiota
Beatriz Gullon et al.
FOOD & FUNCTION (2015)
Levocetirizine ameliorates high fructose diet-induced insulin resistance, vascular dysfunction and hepatic steatosis in rats
Noha M. Shawky et al.
EUROPEAN JOURNAL OF PHARMACOLOGY (2014)
Functional groups and antioxidant activities of polysaccharides from five categories of tea
Zhan-Yi Zhao et al.
INDUSTRIAL CROPS AND PRODUCTS (2014)
Antihyperglycemic, hypolipidemic and antioxidant activities of total saponins extracted from Aralia taibaiensis in experimental type 2 diabetic rats
Yan Weng et al.
JOURNAL OF ETHNOPHARMACOLOGY (2014)
Physicochemical characterization of puerh tea polysaccharides and their antioxidant and alpha-glycosidase inhibition
Ping Xu et al.
JOURNAL OF FUNCTIONAL FOODS (2014)
Dietary fructose induces endotoxemia and hepatic injury in calorically controlled primates
Kylie Kavanagh et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2013)
Effects of dietary selenium supplementation on parasitemia, anemia and serum proteins of Trypanosoma brucei brucei infected rats
J. I. Eze et al.
EXPERIMENTAL PARASITOLOGY (2013)
Protective effects of matrine against progression of high-fructose diet-induced steatohepatitis by enhancing antioxidant and anti-inflammatory defences involving Nrf2 translocation
He-Fang Zhang et al.
FOOD AND CHEMICAL TOXICOLOGY (2013)
Inhibitory Effects and Molecular Mechanisms of Selenium-Containing Tea Polysaccharides on Human Breast Cancer MCF-7 Cells
Nianwu He et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2013)
Isolation, Characterization, and Hepatoprotective Effects of the Raffinose Family Oligosaccharides from Rehmannia glutinosa Libosch
Ruijun Zhang et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2013)
Insulin resistance: An adaptive mechanism becomes maladaptive in the current environment - An evolutionary perspective
Agathocles Tsatsoulis et al.
METABOLISM-CLINICAL AND EXPERIMENTAL (2013)
Pharmacological evaluation of tea polysaccharides with antioxidant activity in gastric cancer mice
Jianjun Yang et al.
CARBOHYDRATE POLYMERS (2012)
Preventive effect of sesame seed cake on hyperglycemia and obesity against high fructose-diet induced Type 2 diabetes in rats
Papiya Bigoniya et al.
FOOD CHEMISTRY (2012)
Chemical Composition and Hepatoprotective Effects of Polyphenol-Rich Extract from Houttuynia cordata Tea
Lingmin Tian et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2012)
High fructose feeding induces copper deficiency in Sprague-Dawley rats: A novel mechanism for obesity related fatty liver
Ming Song et al.
JOURNAL OF HEPATOLOGY (2012)
Production, preliminary characterization and antitumor activity (SKOV-3 cell lines) in vitro of glycans from green tea
Fan DongMei et al.
CARBOHYDRATE POLYMERS (2011)
Molecular characterization and hypoglycemic activity of a novel water-soluble polysaccharide from tea (Camellia sinensis) flower
Han Quan et al.
CARBOHYDRATE POLYMERS (2011)
Fructose induced lipogenesis: from sugar to fat to insulin resistance
Varman T. Samuel
TRENDS IN ENDOCRINOLOGY AND METABOLISM (2011)
Preventive effect of grape seed extract against high-fructose diet-induced insulin resistance and oxidative stress in rats
Wannaporn Suwannaphet et al.
FOOD AND CHEMICAL TOXICOLOGY (2010)
Cissus quadrangularis stem alleviates insulin resistance, oxidative injury and fatty liver disease in rats fed high fat plus fructose diet
Chidambaram Jaya et al.
FOOD AND CHEMICAL TOXICOLOGY (2010)
Changes induced by a fructose-rich diet on hepatic metabolism and the antioxidant system
Flavio Francini et al.
LIFE SCIENCES (2010)
Preventive effect of Tinospora cordifolia against high-fructose diet-induced insulin resistance and oxidative stress in male Wistar rats
Singareddy Sreenivasa Reddy et al.
FOOD AND CHEMICAL TOXICOLOGY (2009)
Selenium-containing green tea has higher antioxidant and prebiotic activities than regular green tea
A. L. Molan et al.
FOOD CHEMISTRY (2009)
Dietary fructose and intestinal barrier: potential risk factor in the pathogenesis of nonalcoholic fatty liver disease
Astrid Spruss et al.
JOURNAL OF NUTRITIONAL BIOCHEMISTRY (2009)
Gravinol ameliorates high-fructose-induced metabolic syndrome through regulation of lipid metabolism and proinflammatory state in rats
Takak Yokozawa et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2008)
Effect of a Proanthocyanidin-Rich Extract from Longan Flower on Markers of Metabolic Syndrome in Fructose-Fed Rats
Hui-Yun Tsai et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2008)
Prevention of hypertension, cardiovascular damage and endothelial dysfunction with green tea extracts
Michele Antonello et al.
AMERICAN JOURNAL OF HYPERTENSION (2007)
Fasting serum insulin and the homeostasis model of insulin resistance (HOMA-IR) in the monitoring of lifestyle interventions in obese persons
Michael Vogeser et al.
CLINICAL BIOCHEMISTRY (2007)
Fructose and the metabolic syndrome: Pathophysiology and molecular mechanisms
Angela C. Rutledge et al.
NUTRITION REVIEWS (2007)
Beneficial impact of crocetin, a carotenoid from saffron, on insulin sensitivity in fructose-fed rats
Liang Xi et al.
JOURNAL OF NUTRITIONAL BIOCHEMISTRY (2007)
Mechanisms of hypolipidemic and anti-obesity effects of tea and tea polyphenols
JK Lin et al.
MOLECULAR NUTRITION & FOOD RESEARCH (2006)
Delineation of antimutagenic activity of catechin, epicatechin and green tea extract
T Geetha et al.
MUTATION RESEARCH-FUNDAMENTAL AND MOLECULAR MECHANISMS OF MUTAGENESIS (2004)