相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。Sodium Content of Lunchtime Fast Food Purchases at Major US Chains
Christine M. Johnson et al.
ARCHIVES OF INTERNAL MEDICINE (2010)
Fast food intake among adolescents: Secular and longitudinal trends from 1999 to 2004
Katherine W. Bauer et al.
PREVENTIVE MEDICINE (2009)
The Preventable Causes of Death in the United States: Comparative Risk Assessment of Dietary, Lifestyle, and Metabolic Risk Factors
Goodarz Danaei et al.
PLOS MEDICINE (2009)
The availability of fast-food and full-service restaurants in the United States - Associations with neighborhood characteristics
Lisa A. Powell et al.
AMERICAN JOURNAL OF PREVENTIVE MEDICINE (2007)
Diet and the risk of gastric cancer: review of epidemiological evidence
Shoichiro Tsugane et al.
GASTRIC CANCER (2007)
Importance of salt in determining blood pressure in children - Meta-analysis of controlled trials
Feng J. He et al.
HYPERTENSION (2006)
Secular trends in dietary intake in the United States
RR Briefel et al.
ANNUAL REVIEW OF NUTRITION (2004)
Role of food prepared away from home in the American diet, 1977-78 versus 1994-96: Changes and consequences
JF Guthrie et al.
JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR (2002)