相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。Dioxins, polychlorinated biphenyls, methyl mercury and omega-3 polyunsaturated fatty acids as biomarkers of fish consumption
A. W. Turunen et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2010)
Methylmercury exposure and health effects in humans
Anna L. Choi et al.
ENVIRONMENTAL CHEMISTRY (2008)
Bioconcentration factors of mercury by Parasol Mushroom (Macrolepiota procera)
Jerzy Falandysz et al.
ENVIRONMENTAL GEOCHEMISTRY AND HEALTH (2008)
Methylmercury exposure assessment using dietary and biomarker data among frequent seafood consumers in France -: CALIPSO study
Veronique Sirot et al.
ENVIRONMENTAL RESEARCH (2008)
Total dietary intake of mercury in the Canary Islands, Spain
C. Rubio et al.
FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT (2008)
Mortality in a cohort with high fish consumption
Anu W. Turunen et al.
INTERNATIONAL JOURNAL OF EPIDEMIOLOGY (2008)
Overview of modifiers of methylmercury neurotoxicity: Chemicals, nutrients, and the social environment
Deborah C. Rice
NEUROTOXICOLOGY (2008)
Methylmercury measurement in whole blood by isotope-dilution GC-ICPMS with 2 sample preparation methods
Douglas C. Baxter et al.
CLINICAL CHEMISTRY (2007)
Mercury concentration and fish consumption in Taiwanese pregnant women
C-S Hsu et al.
BJOG-AN INTERNATIONAL JOURNAL OF OBSTETRICS AND GYNAECOLOGY (2007)
Validity of a food frequency questionnaire varied by age and body mass index
Laura Paalanen et al.
JOURNAL OF CLINICAL EPIDEMIOLOGY (2006)
Impact of prenatal methylmercury exposure on neurobehavioral function at age 14 years
Frodi Debes et al.
NEUROTOXICOLOGY AND TERATOLOGY (2006)
Methylmercury and neurodevelopment: Longitudinal analysis of the Seychelles child development cohort
Philip W. Davidson et al.
NEUROTOXICOLOGY AND TERATOLOGY (2006)
Prenatal methylmercury exposure and developmental outcomes: Review of the evidence and discussion of future directions
A Spurgeon
ENVIRONMENTAL HEALTH PERSPECTIVES (2006)
Exposure to methylmercury in non-fish-eating people in Sweden
A Lindberg et al.
ENVIRONMENTAL RESEARCH (2004)
The US EPA reference dose for methylmercury: sources of uncertainty
DC Rice
ENVIRONMENTAL RESEARCH (2004)
Blood mercury levels among Ontario anglers and sport-fish eaters
DC Cole et al.
ENVIRONMENTAL RESEARCH (2004)
Application of isotope dilution to the determination of methylmercury in fish tissue by solid-phase microextraction gas chromatography-mass spectrometry
L Yang et al.
JOURNAL OF CHROMATOGRAPHY A (2003)
An assessment of the cord blood:maternal blood methylmercury ratio:: Implications for risk assessment
AH Stern et al.
ENVIRONMENTAL HEALTH PERSPECTIVES (2003)
Monitoring the content and intake of trace elements from food in Denmark
EH Larsen et al.
FOOD ADDITIVES AND CONTAMINANTS (2002)
The influence of nutrition on methyl mercury intoxication
L Chapman et al.
ENVIRONMENTAL HEALTH PERSPECTIVES (2000)
1997 UK Total Diet Study - dietary exposures to aluminium, arsenic, cadmium, chromium, copper, lead, mercury, nickel, selenium, tin and zinc
G Ysart et al.
FOOD ADDITIVES AND CONTAMINANTS (2000)
分享论文
