4.6 Article

Influence of the H-site residue 108 on human glutathione transferase P1-1 ligand binding: Structure-thermodynamic relationships and thermal stability

期刊

PROTEIN SCIENCE
卷 18, 期 12, 页码 2454-2470

出版社

WILEY
DOI: 10.1002/pro.253

关键词

glutathione S-transferase; ethacrynic acid; calorimetry; binding; X-ray crystallography; EA-conjugates; thermal stability

资金

  1. Junta de Andalucia (Spain) [FQM 3141]
  2. Australian Research Council (ARC)
  3. Australian Cancer Research Foundation
  4. MURST- Italy
  5. National Health and Medical Research Council (NHMRC)
  6. International Centre for Diffraction Data Crystallography Scholarship
  7. Ministerio de Educacion y Ciencia, Spain

向作者/读者索取更多资源

The effect of the Y108V mutation of human glutathione S-transferase P1-1 (hGST P1-1) on the binding of the diuretic drug ethacrynic acid (EA) and its glutathione conjugate (EASG) was investigated by calorimetric, spectrofluorimetric, and crystallographic studies. The mutation Tyr 108 -> Val resulted in a 3D-structure very similar to the wild type (wt) enzyme, where both the hydrophobic ligand binding site (H-site) and glutathione binding site (G-site) are unchanged except for the mutation itself. However, due to a slight increase in the hydrophobicity of the H-site, as a consequence of the mutation, an increase in the entropy was observed. The Y108V mutation does not affect the affinity of EASG for the enzyme, which has a higher affinity (K-d similar to 0.5 mu M) when compared with those of the parent compounds, K-d(EA) similar to 13 mu M, K-d(GSH) similar to 25 mu M. The EA moiety of the conjugate binds in the H-site of Y108V mutant in a fashion completely different to those observed in the crystal structures of the EA or EASG wt complex structures. We further demonstrate that the Delta C-p values of binding can also be correlated with the potential stacking interactions between ligand and residues located in the binding sites as predicted from crystal structures. Moreover, the mutation does not significantly affect the global stability of the enzyme. Our results demonstrate that calorimetric measurements maybe useful in determining the preference of binding (the binding mode) for a drug to a specific site of the enzyme, even in the absence of structural information.

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