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注意:仅列出部分参考文献,下载原文获取全部文献信息。Symposium 1: Nutrition and epigenetics Epigenetic modifications and human pathologies: cancer and CVD
Susan J. Duthie
PROCEEDINGS OF THE NUTRITION SOCIETY (2011)
A simple algebraic cancer equation: calculating how cancers may arise with normal mutation rates
Peter Calabrese et al.
BMC CANCER (2010)
Intake of wholegrain products and risk of colorectal cancers in the Diet, Cancer and Health cohort study
R. Egeberg et al.
BRITISH JOURNAL OF CANCER (2010)
Cancer Statistics, 2010
Ahmedin Jemal et al.
CA-A CANCER JOURNAL FOR CLINICIANS (2010)
Meat, poultry and fish and risk of colorectal cancer: pooled analysis of data from the UK dietary cohort consortium
Elizabeth A. Spencer et al.
CANCER CAUSES & CONTROL (2010)
Soy Consumption and Colorectal Cancer Risk in Humans: A Meta-Analysis
Lin Yan et al.
CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION (2010)
A Large Prospective Study of Meat Consumption and Colorectal Cancer Risk: An Investigation of Potential Mechanisms Underlying this Association
Amanda J. Cross et al.
CANCER RESEARCH (2010)
Patterns of DNA methylation in individual colonic crypts reveal aging and cancer-related field defects in the morphologically normal mucosa
Nigel J. Belshaw et al.
CARCINOGENESIS (2010)
GPR120 Is an Omega-3 Fatty Acid Receptor Mediating Potent Anti-inflammatory and Insulin-Sensitizing Effects
Da Young Oh et al.
CELL (2010)
Supplemental Calcium in the Chemoprevention of Colorectal Cancer: A Systematic Review and Meta-Analysis
Christopher Carroll et al.
CLINICAL THERAPEUTICS (2010)
Molecular Predictors of Efficacy to Anti-EGFR Agents in Colorectal Cancer Patients
A. Ruzzo et al.
CURRENT CANCER DRUG TARGETS (2010)
Impact on DNA Methylation in Cancer Prevention and Therapy by Bioactive Dietary Components
Y. Li et al.
CURRENT MEDICINAL CHEMISTRY (2010)
Processed meat and colorectal cancer: a quantitative review of prospective epidemiologic studies
Dominik D. Alexander et al.
EUROPEAN JOURNAL OF CANCER PREVENTION (2010)
Advances in Endoscopic Imaging of Colorectal Neoplasia
Michael B. Wallace et al.
GASTROENTEROLOGY (2010)
The Chromosomal Instability Pathway in Colon Cancer
Maria S. Pino et al.
GASTROENTEROLOGY (2010)
Widespread and tissue specific age-related DNA methylation changes in mice
Shinji Maegawa et al.
GENOME RESEARCH (2010)
Association between adiponectin, resistin, insulin resistance, and colorectal tumors
Guzin Gonullu et al.
INTERNATIONAL JOURNAL OF COLORECTAL DISEASE (2010)
Randomized, Phase II Study of the Insulin-Like Growth Factor-1 Receptor Inhibitor IMC-A12, With or Without Cetuximab, in Patients With Cetuximab- or Panitumumab-Refractory Metastatic Colorectal Cancer
Diane Lauren Reidy et al.
JOURNAL OF CLINICAL ONCOLOGY (2010)
Associations of Red Meat, Fat, and Protein Intake With Distal Colorectal Cancer Risk
Christina Dawn Williams et al.
NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL (2010)
A quantitative analysis of body mass index and colorectal cancer: findings from 56 observational studies
Y. Ning et al.
OBESITY REVIEWS (2010)
Meta-analysis: longitudinal studies of serum vitamin D and colorectal cancer risk
L. Yin et al.
ALIMENTARY PHARMACOLOGY & THERAPEUTICS (2009)
Meta-analysis of animal fat or animal protein intake and colorectal cancer
Dominik D. Alexander et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2009)
Heterocyclic aromatic amine intake increases colorectal adenoma risk: findings from a prospective European cohort study
Sabine Rohrmann et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2009)
Polymorphisms in the xenobiotic transporter Multidrug Resistance 1 (MDR1) and interaction with meat intake in relation to risk of colorectal cancer in a Danish prospective case-cohort study
Vibeke Andersen et al.
BMC CANCER (2009)
Folate and colorectal cancer prevention
R. A. Hubner et al.
BRITISH JOURNAL OF CANCER (2009)
A comparison of the effects of soya isoflavonoids and fish oil on cell proliferation, apoptosis and the expression of oestrogen receptors α and β in the mammary gland and colon of the rat
Franziska Kramer et al.
BRITISH JOURNAL OF NUTRITION (2009)
Vitamin D Receptor Expression Is Associated with PIK3CA and KRAS Mutations in Colorectal Cancer
Shoko Kure et al.
CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION (2009)
Meat and Heterocyclic Amine Intake, Smoking, NAT1 and NAT2 Polymorphisms, and Colorectal Cancer Risk in the Multiethnic Cohort Study
Ute Noethlings et al.
CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION (2009)
Review and meta-analysis on vitamin D receptor polymorphisms and cancer risk
Sara Raimondi et al.
CARCINOGENESIS (2009)
Effect of processed and red meat on endogenous nitrosation and DNA damage
Annemiek M. C. P. Joosen et al.
CARCINOGENESIS (2009)
Role of Lipoxins and Resolvins as Anti-Inflammatory and Proresolving Mediators in Colon Cancer
Naveena B. Janakiram et al.
CURRENT MOLECULAR MEDICINE (2009)
Modulation of Histone Deacetylase Activity by Dietary Isothiocyanates and Allyl Sulfides: Studies with Sulforaphane and Garlic Organosulfur Compounds
Hui Nian et al.
ENVIRONMENTAL AND MOLECULAR MUTAGENESIS (2009)
Mismatch repair polymorphisms and risk of colon cancer, tumour microsatellite instability and interactions with lifestyle factors
P. T. Campbell et al.
GUT (2009)
Elastography for the non-invasive assessment of liver disease: limitations and future developments
Francesco Vizzutti et al.
GUT (2009)
3,3′-Diindolylmethane Attenuates Colonic Inflammation and Tumorigenesis in Mice
Yoon Hee Kim et al.
INFLAMMATORY BOWEL DISEASES (2009)
Selective inhibition of proliferation in colorectal carcinoma cell lines expressing mutant APC or activated B-Raf
Hui-Hua Zhang et al.
INTERNATIONAL JOURNAL OF CANCER (2009)
Effectiveness of whole grain consumption in the prevention of colorectal cancer: Meta-analysis of cohort studies
P. Haas et al.
INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION (2009)
Fatty Acids and Immune Function: Relevance to Inflammatory Bowel Diseases
Philip C. Calder
INTERNATIONAL REVIEWS OF IMMUNOLOGY (2009)
SIRT1 histone deacetylase expression is associated with microsatellite instability and CpG island methylator phenotype in colorectal cancer
Katsuhiko Nosho et al.
MODERN PATHOLOGY (2009)
Folate-mediated intracellular drug delivery increases the anticancer efficacy of nanoparticulate formulation of arsenic trioxide
Haimei Chen et al.
MOLECULAR CANCER THERAPEUTICS (2009)
Four selenoproteins, protein biosynthesis, and Wnt signalling are particularly sensitive to limited selenium intake in mouse colon
Anna Kipp et al.
MOLECULAR NUTRITION & FOOD RESEARCH (2009)
Exercise Intensity-Dependent Changes in the Inflammatory Response in Sedentary Women: Role of Neuroendocrine Parameters in the Neutrophil Phagocytic Process and the Pro-/Anti-Inflammatory Cytokine Balance
E. Giraldo et al.
NEUROIMMUNOMODULATION (2009)
Effects of Selenite and Genistein on G2/M Cell Cycle Arrest and Apoptosis in Human Prostate Cancer Cells
Rui Zhao et al.
NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL (2009)
Colorectal Cancer Risk and Dietary Intake of Calcium, Vitamin D, and Dairy Products: A Meta-Analysis of 26,335 Cases From 60 Observational Studies
Michael Huncharek et al.
NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL (2009)
Well-Done Meat Intake, Heterocyclic Amine Exposure, and Cancer Risk
Wei Zheng et al.
NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL (2009)
Control of TCF-4 Expression by VDR and Vitamin D in the Mouse Mammary Gland and Colorectal Cancer Cell Lines
Marcy E. Beildeck et al.
PLOS ONE (2009)
Contribution of Intestinal Epithelial Cells to Innate Immunity of the Human Gut - Studies on Polarized Monolayers of Colon Carcinoma Cells
G. Ou et al.
SCANDINAVIAN JOURNAL OF IMMUNOLOGY (2009)
Vitamin D and Prevention of Colorectal Adenoma: A Meta-analysis
Melissa Y. Wei et al.
CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION (2008)
Meat intake, heterocyclic amine exposure, and metabolizing enzyme polymorphisms in relation to colorectal polyp risk
Aesun Shin et al.
CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION (2008)
Red Meat Intake, Doneness, Polymorphisms in Genes that Encode Carcinogen-Metabolizing Enzymes, and Colorectal Cancer Risk
Michelle Cotterchio et al.
CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION (2008)
PIK3CA mutation/PTEN expression status predicts response of colon cancer cells to the epidermal growth factor receptor inhibitor cetuximab
Minaxi Jhawer et al.
CANCER RESEARCH (2008)
Dietary heme injures surface epithelium resulting in hyperproliferation, inhibition of apoptosis and crypt hyperplasia in rat colon
Johan de Vogel et al.
CARCINOGENESIS (2008)
Selenite reactivates silenced genes by modifying DNA methylation and histones in prostate cancer cells
Nong Xiang et al.
CARCINOGENESIS (2008)
Butyrate and Wnt signaling - A possible solution to the puzzle of dietary fiber and colon cancer risk?
Michael Bordonaro et al.
CELL CYCLE (2008)
The upstream components of the Wnt signalling pathway in the dynamic EMT and MET associated with colorectal cancer progression
Elizabeth Vincan et al.
CLINICAL & EXPERIMENTAL METASTASIS (2008)
Cytokines: From gut inflammation to colorectal cancer
Massimo C. Fantini et al.
CURRENT DRUG TARGETS (2008)
The epidemiology of obesity and gastrointestinal and other diseases: An overview
Paul Moayyedi
DIGESTIVE DISEASES AND SCIENCES (2008)
Natural Products and Colon Cancer: Current Status and Future Prospects
Subapriya Rajamanickam et al.
DRUG DEVELOPMENT RESEARCH (2008)
Environment, diet and CpG island methylation: Epigenetic signals in gastrointestinal neoplasia
Ian T. Johnson et al.
FOOD AND CHEMICAL TOXICOLOGY (2008)
Effect of soy proteins and isoflavones on lipid metabolism and involved gene expression
Chao Wu Xiao et al.
FRONTIERS IN BIOSCIENCE-LANDMARK (2008)
Genomic and epigenetic instability in colorectal cancer pathogenesis
William M. Grady et al.
GASTROENTEROLOGY (2008)
Roles of probiotics and prebiotics in colon cancer prevention: Postulated mechanisms and in-vivo evidence
Min-Tze Liong
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES (2008)
Modulation of C-Reactive Protein, Tumor Necrosis Factor-α, and Adiponectin by Diet, Exercise, and Weight Loss
Michael J. Puglisi et al.
JOURNAL OF NUTRITION (2008)
The vitamin D receptor in cancer
James Thorne et al.
PROCEEDINGS OF THE NUTRITION SOCIETY (2008)
Enhanced sensitivity to IGF-II signalling links loss of imprinting of IGF2 to increased cell proliferation and tumour risk
Atsushi Kaneda et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2007)
Fish consumption, n-3 fatty acids, and colorectal cancer: A meta-analysis of prospective cohort studies
Anouk Geelen et al.
AMERICAN JOURNAL OF EPIDEMIOLOGY (2007)
Extended treatment with physiologic concentrations of dietary phytochemicals results in altered gene expression, reduced growth, and apoptosis of cancer cells
Elena P. Moiseeva et al.
MOLECULAR CANCER THERAPEUTICS (2007)
The influence of exercise training on inflammatory cytokines and C-reactive protein
Laura K. Stewart et al.
MEDICINE AND SCIENCE IN SPORTS AND EXERCISE (2007)
Review article: nutrition, obesity and colorectal cancer
I. T. Johnson et al.
ALIMENTARY PHARMACOLOGY & THERAPEUTICS (2007)
A temporal association between folic acid fortification and an increase in colorectal cancer rates may be illuminating important biological principles: A hypothesis
Joel B. Mason et al.
CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION (2007)
Correlation of β-catenin localization with cyclooxygenase-2 expression and CpG island methylator phenotype (CIMP) in colorectal cancer
Takako Kawasaki et al.
NEOPLASIA (2007)
Diet and lifestyle factor associations with CpG island methylator phenotype and BRAF mutations in colon cancer
Martha L. Slattery et al.
INTERNATIONAL JOURNAL OF CANCER (2007)
Physical activity and risk of colon and rectal cancers:: The European Prospective Investigation into Cancer and Nutrition
Christine Friedenreich et al.
CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION (2006)
Essential fatty acids - A review
Undurti N. Das
CURRENT PHARMACEUTICAL BIOTECHNOLOGY (2006)
Chromosomal instability in microsatellite-unstable and stable colon cancer
Karolin Trautmann et al.
CLINICAL CANCER RESEARCH (2006)
Meat, milk, saturated fatty acids, the Pro12Ala and C161T polymorphisms of the PPARγ gene and colorectal cancer risk in Japanese
Kiyonori Kuriki et al.
CANCER SCIENCE (2006)
Low folate levels may protect against colorectal cancer
B. Van Guelpen et al.
GUT (2006)
Colonic health: Fermentation and short chain fatty acids
JMW Wong et al.
JOURNAL OF CLINICAL GASTROENTEROLOGY (2006)
Cruciferous vegetables and colo-rectal cancer
A Lynn et al.
PROCEEDINGS OF THE NUTRITION SOCIETY (2006)
Systematic review: adipose tissue, obesity and gastrointestinal diseases
B. J. . John et al.
ALIMENTARY PHARMACOLOGY & THERAPEUTICS (2006)
GSTP1 and GSTA1 polymorphisms interact with cruciferous vegetable intake in colorectal adenoma risk
MJ Tijhuis et al.
CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION (2005)
The role of the Wnt signalling pathway in colorectal tumorigenesis
J Behrens
BIOCHEMICAL SOCIETY TRANSACTIONS (2005)
EphB receptor activity suppresses colorectal cancer progression
E Batlle et al.
NATURE (2005)
Meat, fish, and colorectal cancer risk:: The European prospective investigation into cancer and nutrition
T Norat et al.
JOURNAL OF THE NATIONAL CANCER INSTITUTE (2005)
EPH receptor signalling casts a wide net on cell behaviour
EB Pasquale
NATURE REVIEWS MOLECULAR CELL BIOLOGY (2005)
Role of PI3K/Akt and MEK/ERK signaling pathways in sulforaphane- and erucin-induced phase II enzymes and MRP2 transcription, G2/M arrest and cell death in Caco-2 cells
J Jakubíková et al.
BIOCHEMICAL PHARMACOLOGY (2005)
Effects of Brussels sprout juice on the cell cycle and adhesion of human colorectal carcinoma cells (HT29) in vitro
TK Smith et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2005)
The p53 pathway: positive and negative feedback loops
SL Harris et al.
ONCOGENE (2005)
Signaling pathways associated with colonic mucosa hyperproliferation in mice overexpressing gastrin precursors
A Ferrand et al.
CANCER RESEARCH (2005)
Global cancer statistics, 2002
DM Parkin et al.
CA-A CANCER JOURNAL FOR CLINICIANS (2005)
Modulation of tumor formation and intestinal cell migration by estrogens in the ApcMin/+ mouse model of colorectal cancer
SH Javid et al.
CARCINOGENESIS (2005)
Colorectal adenoma risk is modified by the interplay between polymorphisms in arachidonic acid pathway genes and fish consumption
CLE Siezen et al.
CARCINOGENESIS (2005)
Calcium, vitamin D, and apoptosis in the rectal epithelium
EA Miller et al.
CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION (2005)
Green vegetables, red meat and colon cancer: chlorophyll prevents the cytotoxic and hyperproliferative effects of haem in rat colon
J de Vogel et al.
CARCINOGENESIS (2005)
n-3 Polyunsaturated fatty acids and colon cancer prevention
CE Roynette et al.
CLINICAL NUTRITION (2004)
Integrative biological analysis of the APOE*3-Leiden transgenic mouse
CB Clish et al.
OMICS-A JOURNAL OF INTEGRATIVE BIOLOGY (2004)
Nutrition and lifestyle in relation to bowel movement frequency: a cross-sectional study of 20,630 men and women in EPIC-Oxford
MA Sanjoaquin et al.
PUBLIC HEALTH NUTRITION (2004)
Bioavailability of selenium from fish, yeast and selenate: a comparative study in humans using stable isotopes
TE Fox et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2004)
Allyl-isothiocyanate causes mitotic block, loss of cell adhesion and disrupted cytoskeletal structure in HT29 cells
TK Smith et al.
CARCINOGENESIS (2004)
Cetuximab monotherapy and cetuximab plus irinotecan in irinotecan-refractory metastatic colorectal cancer
D Cunningham et al.
NEW ENGLAND JOURNAL OF MEDICINE (2004)
New approaches to the role of diet in the prevention of cancers of the alimentary tract
IT Johnson
MUTATION RESEARCH-FUNDAMENTAL AND MOLECULAR MECHANISMS OF MUTAGENESIS (2004)
Selenium and colorectal adenoma:: Results of a pooled analysis
ET Jacobs et al.
JOURNAL OF THE NATIONAL CANCER INSTITUTE (2004)
Micronutrients and cancer
IT Johnson
PROCEEDINGS OF THE NUTRITION SOCIETY (2004)
Signaling pathways in intestinal development and cancer
E Sancho et al.
ANNUAL REVIEW OF CELL AND DEVELOPMENTAL BIOLOGY (2004)
Non-nutritive bioactive constituents of plants: Dietary sources and health benefits of glucosinolates
E Lund
INTERNATIONAL JOURNAL FOR VITAMIN AND NUTRITION RESEARCH (2003)
DNA repair defects in colon cancer
J Jiricny et al.
CURRENT OPINION IN GENETICS & DEVELOPMENT (2003)
Elevation of free fatty acids induces inflammation and impairs vascular reactivity in healthy subjects
D Tripathy et al.
DIABETES (2003)
The effect of diet on risk of cancer
TJ Key et al.
LANCET (2002)
Red meat and colon cancer: dietary haem-induced colonic cytotoxicity and epithelial hyperproliferation are inhibited by calcium
ALA Sesink et al.
CARCINOGENESIS (2001)
Effects of cellular redox balance on induction of apoptosis by eicosapentaenoic acid in HT29 colorectal adenocarcinoma cells and rat colon in vivo
P Latham et al.
GUT (2001)
Colorectal cancer incidence in Asian migrants to the United States and their descendants
DM Flood et al.
CANCER CAUSES & CONTROL (2000)
APC mutations are sufficient for the growth of early colorectal adenomas
H Lamlum et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2000)
Diet and colorectal cancer prevention
SA Bingham
BIOCHEMICAL SOCIETY TRANSACTIONS (2000)
Genomic instability and colorectal cancer
WM Grady et al.
CURRENT OPINION IN GASTROENTEROLOGY (2000)