4.4 Article Proceedings Paper

Symposium 4: Hot topics in parenteral nutrition Current evidence and ongoing trials on the use of glutamine in critically-ill patients and patients undergoing surgery

期刊

PROCEEDINGS OF THE NUTRITION SOCIETY
卷 68, 期 3, 页码 261-268

出版社

CAMBRIDGE UNIV PRESS
DOI: 10.1017/S0029665109001372

关键词

Glutamine; Systematic review; Critical illness

资金

  1. MRC [G0401633] Funding Source: UKRI
  2. Chief Scientist Office [HSRU1] Funding Source: researchfish
  3. Medical Research Council [G0401633] Funding Source: researchfish

向作者/读者索取更多资源

The amino acid glutamine has numerous important roles including particularly antioxidant defence, immune function, the inflammatory response, acid-base balance and N economy. The present systematic review of randomised controlled trials of nutrition support with glutamine Lip to August 2008 has found that parenteral glutamine in critical illness is associated with a non-significant reduction in mortality (risk ratio 0-71 (95% CI 0.49, 1.03)) and may reduce infections. However, poor study quality and the possibility of publication bias mean that these results should be interpreted with caution. There is no evidence to suggest that glutamine is harmful in terms of organ failure and parenteral glutamine may reduce the development of organ failure.

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