4.5 Article

Optimization of the synthesis of polyhydroxyurethanes using dynamic rheometry

期刊

POLYMER INTERNATIONAL
卷 61, 期 6, 页码 918-925

出版社

WILEY-BLACKWELL
DOI: 10.1002/pi.4159

关键词

polyhydroxyurethane; rheology; glass transition temperature; renewable resources; molecular weight

向作者/读者索取更多资源

Polyhydroxyurethanes (PHUs) produced by the reaction between dicyclocarbonate and diamine groups are often presented as possible candidates to substitute for classical polyurethanes based on isocyanate precursors. In the literature, the synthesis of this class of polymers is often performed according to arbitrary conditions of time and temperature without any scientific justification. As such, the real potential of PHUs is probably not fully known. Numerous contradictions in previously published results seem to support this hypothesis. Our paper proposes two methodologies based on dynamic rheometry to determine optimized conditions for the synthesis of PHUs. The case of a PHU formed by the reaction between 1,10-diaminodecane and a dicyclocarbonate bearing a central aromatic group is described more precisely. The first approach consists of conducting various rheological experiments (kinetics, thermomechanical analyses) in situ on the reaction mixture. The second one retains the same technique to qualify the viscoelastic properties of PHUs synthesized according to various conditions. In this latter case, all samples show thermomechanical behaviour of amorphous thermoplastic polymers. But discrepancies are observed with regard to the value of the glass transition temperature and the existence or not of a rubbery zone. Comparison of these data with size exclusion chromatography results shows that these differences are direct consequences of the polymer molecular weight that can be predicted using macromolecular theory. The properties of the PHUs obtained after optimization of the polymerization reaction were compared with literature data in order to complete the evaluation of the efficiency of the rheological methodology. Copyright (C) 2012 Society of Chemical Industry

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.5
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据