4.6 Article

Delphinidin, One of the Major Anthocyanidins, Prevents Bone Loss through the Inhibition of Excessive Osteoclastogenesis in Osteoporosis Model Mice

相关参考文献

注意:仅列出部分参考文献,下载原文获取全部文献信息。
Article Endocrinology & Metabolism

Habitual flavonoid intakes are positively associated with bone mineral density in women

Ailsa Welch et al.

JOURNAL OF BONE AND MINERAL RESEARCH (2012)

Article Biochemistry & Molecular Biology

The effects of luteolin on osteoclast differentiation, function in vitro and ovariectomy-induced bone loss

Tae-Ho Kim et al.

JOURNAL OF NUTRITIONAL BIOCHEMISTRY (2011)

Review Nutrition & Dietetics

Anthocyanins in Cardiovascular Disease

Taylor C. Wallace

ADVANCES IN NUTRITION (2011)

Article Multidisciplinary Sciences

Role of mitochondrial reactive oxygen species in osteoclast differentiation

Satish Srinivasan et al.

SKELETAL BIOLOGY AND MEDICINE (2010)

Review Nutrition & Dietetics

Dietary Polyphenols and Obesity

Mohsen Meydani et al.

NUTRIENTS (2010)

Article Endocrinology & Metabolism

Dietary quercetin inhibits bone loss without effect on the uterus in ovariectomized mice

Mitsuyoshi Tsuji et al.

JOURNAL OF BONE AND MINERAL METABOLISM (2009)

Article Endocrinology & Metabolism

Evaluation of Pharmaceuticals With a Novel 50-Hour Animal Model of Bone Loss

Yoshiya Tomimori et al.

JOURNAL OF BONE AND MINERAL RESEARCH (2009)

Article Endocrinology & Metabolism

Dried plum polyphenols inhibit osteoclastogenesis by downregulating NFATc1 and inflammatory mediators

So Young Bu et al.

CALCIFIED TISSUE INTERNATIONAL (2008)

Article Biochemistry & Molecular Biology

Blueberry prevents bone loss in ovariectomized rat model of postmenopausal osteoporosis

Latha Devareddy et al.

JOURNAL OF NUTRITIONAL BIOCHEMISTRY (2008)

Review Food Science & Technology

The bioavailability and absorption of anthocyanins: Towards a better understanding

Tony K. McGhie et al.

MOLECULAR NUTRITION & FOOD RESEARCH (2007)

Review Biochemistry & Molecular Biology

RANKL-RANK signaling in osteoclastogenesis and bone disease

T Wada et al.

TRENDS IN MOLECULAR MEDICINE (2006)

Article Chemistry, Applied

Anthocyanin antioxidants from edible fruits

LS Einbond et al.

FOOD CHEMISTRY (2004)

Article Biochemistry & Molecular Biology

Flavonoid quercetin differentiation decreases osteoclastic induced by RANKL via a mechanism involving NFκB and AP-1

A Wattel et al.

JOURNAL OF CELLULAR BIOCHEMISTRY (2004)

Article Plant Sciences

Absorption, bioavailability, and metabolism of flavonoids

PCH Hollman

PHARMACEUTICAL BIOLOGY (2004)

Article Endocrinology & Metabolism

Stanniocalcin 1 stimulates osteoblast differentiation in rat calvaria cell cultures

Y Yoshiko et al.

ENDOCRINOLOGY (2003)

Article Agriculture, Multidisciplinary

Stimulatory effect of cyanidin 3-glycosides on the regeneration of rhodopsin

H Matsumoto et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2003)

Article Agriculture, Multidisciplinary

Absorption of anthocyanins from blueberries and serum antioxidant status in human subjects

G Mazza et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2002)

Article Pharmacology & Pharmacy

Luteolin as an anti-inflammatory and anti-allergic constituent of Perilla frutescens

H Ueda et al.

BIOLOGICAL & PHARMACEUTICAL BULLETIN (2002)

Article Public, Environmental & Occupational Health

Recognition of osteoporosis by primary care physicians

SH Gehlbach et al.

AMERICAN JOURNAL OF PUBLIC HEALTH (2002)