The roles and interactions of ethylene with gibberellins in the far-red enriched light-mediated growth of Solanum lycopersicum seedlings

Wild type (WT) tomato seedlings responded to a low red to far-red (R/FR) ratio with increased stem elongation, similar leaflet area expansion and lower shoot ethylene levels. The levels of endogenous growth-active GA(1) and its immediate precursor GA(20) were decreased by low R/FR ratio, whereas the levels of GA(1) catabolite, GA(8), increased. To examine the interaction of ethylene with GAs in regulating tomato shoot growth under low R/FR ratio, transgenic (T) seedlings bearing Le-ACS2 and Le-ACS4 antisense mRNA were utilized. Low R/FR ratio increased stem elongation and decreased ethylene levels in T tomato shoots, as it did in WT shoots. However, T stems were significantly taller than the WT stems under low R/FR ratio. Leaflet areas were significantly larger for T, than WT seedlings under both R/FR ratios. Low R/FR ratio did not decrease endogenous levels of GA(1) and GA(20) in T shoots, but did increase GA(8) levels, which were higher than in WT shoots. These results, and hormone/inhibitor application studies, showed that in tomato shoots subjected to low R/FR ratio, GAs play a growth-promotive role in stem elongation, whereas ethylene is growth-inhibitory. Further, these results may imply that decreasing ethylene production under low R/FR ratio causes increases in stem elongation and GA levels.