4.5 Article

Biological activities and potential cosmeceutical applications of bioactive components from brown seaweeds: a review

相关参考文献

注意:仅列出部分参考文献,下载原文获取全部文献信息。
Review Food Science & Technology

Safety of botanical ingredients in personal care products/cosmetics

Eric Antignac et al.

FOOD AND CHEMICAL TOXICOLOGY (2011)

Article Medicine, Research & Experimental

Biological activities of sulfated polysaccharides from tropical seaweeds

L. S. Costa et al.

BIOMEDICINE & PHARMACOTHERAPY (2010)

Article Biochemistry & Molecular Biology

Fucoxanthin supplementation improves plasma and hepatic lipid metabolism and blood glucose concentration in high-fat fed C57BL/6N mice

Myoung-Nam Woo et al.

CHEMICO-BIOLOGICAL INTERACTIONS (2010)

Article Biotechnology & Applied Microbiology

Effects of sulfated fucan, ascophyllan, from the brown Alga Ascophyllum nodosum on various cell lines: A comparative study on ascophyllan and fucoidan

Zedong Jiang et al.

JOURNAL OF BIOSCIENCE AND BIOENGINEERING (2010)

Review Dermatology

Role of antioxidants in the skin: Anti-aging effects

Hitoshi Masaki

JOURNAL OF DERMATOLOGICAL SCIENCE (2010)

Article Plant Sciences

Anti-inflammatory properties of phenolic compounds and crude extract from Porphyra dentata

Katarzyna Kazlowska et al.

JOURNAL OF ETHNOPHARMACOLOGY (2010)

Review Pharmacology & Pharmacy

Safety assessment of personal care products/cosmetics and their ingredients

Gerhard J. Nohynek et al.

TOXICOLOGY AND APPLIED PHARMACOLOGY (2010)

Article Biochemistry & Molecular Biology

Chemical components and its antioxidant properties in vitro: An edible marine brown alga, Ecklonia cava

Yong Li et al.

BIOORGANIC & MEDICINAL CHEMISTRY (2009)

Review Dermatology

Cosmeceuticals: Practical Applications

Anetta E. Reszko et al.

DERMATOLOGIC CLINICS (2009)

Article Engineering, Chemical

Fouling behavior of aqueous solutions of polyphenolic compounds during ultrafiltration

Heru Susanto et al.

JOURNAL OF FOOD ENGINEERING (2009)

Article Biochemistry & Molecular Biology

Protective effect of fucoxanthin isolated from Sargassum siliquastrum on UV-B induced cell damage

Soo-Jin Heo et al.

JOURNAL OF PHOTOCHEMISTRY AND PHOTOBIOLOGY B-BIOLOGY (2009)

Article Biochemistry & Molecular Biology

Tyrosinase Inhibitor Activity of Coumarin-Resveratrol Hybrids

Antonella Fais et al.

MOLECULES (2009)

Article Biochemistry & Molecular Biology

Meroditerpenoids from the southern Australian marine brown alga Sargassum fallax

Priyanka Reddy et al.

PHYTOCHEMISTRY (2009)

Article Biochemistry & Molecular Biology

Effect of season on the composition of bioactive polysaccharides from the brown seaweed Saccharina longicruris

Laurie-Eve Rioux et al.

PHYTOCHEMISTRY (2009)

Article Biochemistry & Molecular Biology

Inhibitory effects of polyphenols isolated from marine alga Ecklonia cava on histamine release

Quang-To Le et al.

PROCESS BIOCHEMISTRY (2009)

Article Agriculture, Dairy & Animal Science

Effects of phlorotannins from Ascophyllum nodosum (brown seaweed) on in vitro ruminal digestion of mixed forage or barley grain

Y. Wang et al.

ANIMAL FEED SCIENCE AND TECHNOLOGY (2008)

Article Biochemistry & Molecular Biology

FT-IR spectra of alginic acid block fractions in three species of brown seaweeds

David Leal et al.

CARBOHYDRATE RESEARCH (2008)

Article Dermatology

Efficacy and safety of innovative cosmeceuticals

Xing-Hua Gao et al.

CLINICS IN DERMATOLOGY (2008)

Article Food Science & Technology

Cytoprotective effect of fucoxanthin isolated from brown algae Sargassum siliquastrum against H2O2-induced cell damage

Soo-Jin Heo et al.

EUROPEAN FOOD RESEARCH AND TECHNOLOGY (2008)

Article Chemistry, Applied

In vitro antioxidant activities of three selected brown seaweeds of India

S. Kumar Chandini et al.

FOOD CHEMISTRY (2008)

Meeting Abstract Biotechnology & Applied Microbiology

Exhibitory effects of compounds from brown alga Ecklonia cava on the human osteoblasts

BoMi Ryu et al.

JOURNAL OF BIOTECHNOLOGY (2008)

Review Biochemistry & Molecular Biology

Fucoidan: Structure and bioactivity

Bo Li et al.

MOLECULES (2008)

Review Food Science & Technology

In the search of new functional food ingredients from algae

Merichel Plaza et al.

TRENDS IN FOOD SCIENCE & TECHNOLOGY (2008)

Article Biochemistry & Molecular Biology

Anti-proliferative activity of oversulfated fucoidan from commercially cultured Cladosiphon okamuranus TOKIDA in U937 cells

Takeshi Teruya et al.

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES (2007)

Article Chemistry, Applied

Amino acids, fatty acids, and dietary fibre in edible seaweed products

Christine Dawczynski et al.

FOOD CHEMISTRY (2007)

Review Biochemistry & Molecular Biology

Dietary polyphenols and their biological significance

Xiuzhen Han et al.

INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES (2007)

Article Medicine, Research & Experimental

Phlorotannins in Ecklonia cava extract inhibit matrix metalloproteinase activity

Moon-Moo Kim et al.

LIFE SCIENCES (2006)

Article Dermatology

Cosmeceuticals

Christine M. Choi et al.

SEMINARS IN CUTANEOUS MEDICINE AND SURGERY (2006)

Article Biochemistry & Molecular Biology

Porphyra-334, a potential natural source for UVA protective sunscreens

A Torres et al.

PHOTOCHEMICAL & PHOTOBIOLOGICAL SCIENCES (2006)

Article Biochemistry & Molecular Biology

A structural basis for depolymerization of alginate by polysaccharide lyase family-7

M Yamasaki et al.

JOURNAL OF MOLECULAR BIOLOGY (2005)

Article Biochemistry & Molecular Biology

Fucoxanthin from edible seaweed, Undaria pinnatifida, shows antiobesity effect through UCP1 expression in white adipose tissues

H Maeda et al.

BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS (2005)

Article Chemistry, Applied

Antioxidant activities of buckwheat extracts

T Sun et al.

FOOD CHEMISTRY (2005)

Review Biotechnology & Applied Microbiology

Melanogenesis: a photoprotective response to DNA damage?

N Agar et al.

MUTATION RESEARCH-FUNDAMENTAL AND MOLECULAR MECHANISMS OF MUTAGENESIS (2005)

Article Biochemistry & Molecular Biology

Ultrastructure of acidic polysaccharides from the cell walls of brown algae

LR Andrade et al.

JOURNAL OF STRUCTURAL BIOLOGY (2004)

Article Chemistry, Analytical

Quantitative determination of alginic acid in pharmaceutical formulations using capillary electrophoresis

DE Moore et al.

JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS (2004)

Article Chemistry, Medicinal

Tyrosinase inhibitors isolated from the edible brown alga Ecklonia stolonifera

HS Kang et al.

ARCHIVES OF PHARMACAL RESEARCH (2004)

Article Biochemistry & Molecular Biology

Fucoxanthin induces apoptosis and enhances the antiproliferative effect of the PPARγ ligand, troglitazone, on colon cancer cells

M Hosokawa et al.

BIOCHIMICA ET BIOPHYSICA ACTA-GENERAL SUBJECTS (2004)

Review Engineering, Environmental

A review of the biochemistry of heavy metal biosorption by brown algae

TA Davis et al.

WATER RESEARCH (2003)

Article Dermatology

Mechanisms of photoaging and chronological skin aging

GJ Fisher et al.

ARCHIVES OF DERMATOLOGY (2002)

Article Environmental Sciences

Heavy metal contamination in the seaweeds of the Venice lagoon

M Caliceti et al.

CHEMOSPHERE (2002)

Article Cell Biology

Molecular mechanisms of skin ageing

G Jenkins

MECHANISMS OF AGEING AND DEVELOPMENT (2002)

Article Dermatology

Antioxidants and vitamins in cosmetics

MP Lupo

CLINICS IN DERMATOLOGY (2001)

Review Geriatrics & Gerontology

Photoaging of the skin from phenotype to mechanisms

K Scharffetter-Kochanek et al.

EXPERIMENTAL GERONTOLOGY (2000)

Article Biotechnology & Applied Microbiology

Effect of age on the formation and repair of UV photoproducts in human skin in situ

GG Xu et al.

MUTATION RESEARCH-DNA REPAIR (2000)