4.7 Article

Antioxidant aryl-prenylcoumarin, flavan-3-ols and flavonoids from Eysenhardtia subcoriacea

期刊

PHYTOCHEMISTRY
卷 69, 期 2, 页码 451-456

出版社

PERGAMON-ELSEVIER SCIENCE LTD
DOI: 10.1016/j.phytochem.2007.07.019

关键词

Eysenhardtia subcoriacea; Fabaceae; coumarins; flavan-3-ols; 3-(2 '-hydroxy-4 ',5 '-methylendioxyphenyl)-6-(3 ''-hydroxymethyl-4 ''-hydroxybut-2 ''-enyl)-7-hydroxycoumarin; subcoriacin; antioxidant activity; reduced glutathione

向作者/读者索取更多资源

Antioxidant activity (AOA) assay-guided chemical analysis, using a rat pancreas homogenate model, of aerial parts from Eysenhardtia subcoriacea, led to isolation of the new compound subcoriacin (3-(2'-hydroxy-4',5'-methylendioxyphenyl)-6-(3 ''-hydroxymethyl-4 ''-hydroxybut-2 ''-enyl)-7-hydroxycoumarin) together with the known substances: (+)-catechin, (-)-epicatechin, (+)-afzelechin, eriodictyol, (+)-catechin 3-O-beta-D-galactopyranoside and quercetin 3-O-beta-D-galactopyranoside as bioactive constituents. The structure of the compound was determined from ID and 2D NMR spectroscopic analyses. Additional known constituents were characterized. The bioactive compounds showed also moderate to strong radical scavenging properties against diphenylpicrylhydrazyl radical (DPPH). In addition, subcoriacin, (+)-catechin, (-)-epicatechin and (+)-afzelechin improved the reduced glutathione levels in rat pancreatic homogenate. (C) 2007 Elsevier Ltd. All rights reserved.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.7
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据