期刊
PEDIATRICS
卷 131, 期 4, 页码 652-660出版社
AMER ACAD PEDIATRICS
DOI: 10.1542/peds.2012-2576
关键词
RCT; obesity prevention; infant; diet; physical activity; TV viewing
类别
资金
- Victorian Health Promotion Foundation
- National Heart Foundation of Australia Career Development Award
- Deakin University Alfred Deakin Postdoctoral Fellowship
- Australian Research Council Future Fellowship
- Australian National Health and Medical Research Council
- National Health and Medical Research Council
- National Health and Medical Research Council Principal Research Fellowship [APP1026216]
- UK National Institute for Health Research
- Deakin International Postgraduate Research Scholarship
- National Health and Medical Research Council [425801]
- Heart Foundation Victoria
- Deakin University
OBJECTIVE: To assess the effectiveness of a parent-focused intervention on infants' obesity-risk behaviors and BMI. METHODS: This cluster randomized controlled trial recruited 542 parents and their infants (mean age 3.8 months at baseline) from 62 first-time parent groups. Parents were offered six 2-hour dietitian-delivered sessions over 15 months focusing on parental knowledge, skills, and social support around infant feeding, diet, physical activity, and television viewing. Control group parents received 6 newsletters on nonobesity-focused themes; all parents received usual care from child health nurses. The primary outcomes of interest were child diet (3 3 24-hour diet recalls), child physical activity (accelerometry), and child TV viewing (parent report). Secondary outcomes included BMI z-scores (measured). Data were collected when children were 4, 9, and 20 months of age. RESULTS: Unadjusted analyses showed that, compared with controls, intervention group children consumed fewer grams of noncore drinks (mean difference = -4.45; 95% confidence interval [CI]: -7.92 to -0.99; P = .01) and were less likely to consume any noncore drinks (odds ratio = 0.48; 95% CI: 0.24 to 0.95; P = .034) midintervention (mean age 9 months). At intervention conclusion (mean age 19.8 months), intervention group children consumed fewer grams of sweet snacks (mean difference = -3.69; 95% CI: -6.41 to -0.96; P = .008) and viewed fewer daily minutes of television (mean difference = -15.97: 95% CI: -25.97 to -5.96; P = .002). There was little statistical evidence of differences in fruit, vegetable, savory snack, or water consumption or in BMI z-scores or physical activity. CONCLUSIONS: This intervention resulted in reductions in sweet snack consumption and television viewing in 20-month-old children.
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