期刊
TRAC-TRENDS IN ANALYTICAL CHEMISTRY
卷 64, 期 -, 页码 1-16出版社
ELSEVIER SCI LTD
DOI: 10.1016/j.trac.2014.07.017
关键词
Antioxidant; Antioxidant capacity; Biological sample; Food sample; Gold nanoparticle; Metallic nanoparticle; Nanoparticle synthesis; Quantum dot; Silver nanoparticle; Total antioxidant capacity
资金
- Community of Madrid [P2009/PPQ-1642]
- Spanish Ministry of Economy and Competitiveness [CTQ2011-28135]
- Ministry of Science and Innovation
- Ministry of Education, Culture and Sports
The current review describes the creative use of metallic nanoparticles (mostly gold and silver) and quantum dots as novel tools for reliable assessment of antioxidant activity in food and biological samples. Since evaluation of antioxidant capacity is a complex issue, these nanomaterials emerge as novel, simple and inexpensive tools in the field, becoming not only a valuable alternative to classical approaches but also a complementary one. (C) 2014 Elsevier By. All rights reserved.
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