4.5 Article

Sunlight and dietary contributions to the seasonal vitamin D status of cohorts of healthy postmenopausal women living at northerly latitudes: a major cause for concern?

期刊

OSTEOPOROSIS INTERNATIONAL
卷 22, 期 9, 页码 2461-2472

出版社

SPRINGER LONDON LTD
DOI: 10.1007/s00198-010-1467-z

关键词

Dietary vitamin D; Longitudinal study; Postmenopausal women; Regional vitamin D status; Seasonal 25-hydroxyvitamin D; Sunlight exposure

资金

  1. UK Food Standards Agency
  2. Medical Research Council [G0801462] Funding Source: researchfish

向作者/读者索取更多资源

We assessed sunlight and dietary contributions to vitamin D status in British postmenopausal women. Our true longitudinal 25-hydroxyvitamin D (25(OH)D) measurements varied seasonally, being lower in the north compared to the south and lower in Asian women. Sunlight exposure in summer and spring provided 80% total annual intake of vitamin D. Introduction Vitamin D deficiency is highlighted as a potential problem for countries at high latitude, but there are few true longitudinal, seasonal data to allow regional comparisons. We aimed to directly compare seasonal variation in vitamin D status (25(OH)D) in postmenopausal women at two northerly latitudes and to assess the relative contributions of sunlight exposure and diet. Methods Vitamin D status was assessed in 518 postmenopausal women (age 55-70 years) in a two-centre cohort study with serum collected at fixed three-monthly intervals from summer 2006 for immunoassay measurement of 25(OH)D and parathyroid hormone. At 57A degrees N (Aberdeen, Scotland, UK), there were 338 Caucasian women; at 51A degrees N (Surrey, South of England, UK), there were 144 Caucasian women and 35 Asian women. UVB exposure (polysulphone film badges) and dietary vitamin D intakes (food diaries) were also estimated. Results Caucasian women had lower 25(OH)D (p < 0.001) at 57A degrees N compared to 51A degrees N. Median (interquartile range) in nanomoles per litre for summer (June-August) at 57A degrees N was 43.0 (20.9) and at 51A degrees N was 62.5 (26.6) and for winter (December-February) at 57A degrees N was 28.3 (18.9) and at 51A degrees N was 39.9 (24.0). For Asian women at 51A degrees N, median 25(OH)D was 24.0 (15.8) nmol/L in summer and 16.9 (15.9) nmol/L in winter. Median dietary vitamin D intakes were 80-100 IU for Caucasians and 50-65 IU for the Asian women. Sunlight was the main contributor to 25(OH)D with spring and summer providing > 80% total annual intake. Conclusions These longitudinal data show significant regional and ethnic differences in UVB exposure and vitamin D status for postmenopausal women at northerly latitudes. The numbers of women who are vitamin D deficient is a major concern and public health problem.

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