4.3 Review

Genetic Variation in Taste and Its Influence on Food Selection

相关参考文献

注意:仅列出部分参考文献,下载原文获取全部文献信息。
Article Physiology

Amiloride-sensitive NaCl taste responses are associated with genetic variation of ENaC alpha-subunit in mice

Noriatsu Shigemura et al.

AMERICAN JOURNAL OF PHYSIOLOGY-REGULATORY INTEGRATIVE AND COMPARATIVE PHYSIOLOGY (2008)

Article Hematology

Association of gene variants with incident myocardial infarction in the cardiovascular health study

Dov Shiffman et al.

ARTERIOSCLEROSIS THROMBOSIS AND VASCULAR BIOLOGY (2008)

Article Behavioral Sciences

A role for sweet taste: Calorie predictive relations in energy regulation by rats

Susan E. Swithers et al.

BEHAVIORAL NEUROSCIENCE (2008)

Article Behavioral Sciences

Supertasting and PROP bitterness depends on more than the TAS2R38 gene

John E. Hayes et al.

CHEMICAL SENSES (2008)

Article Physiology

CD36 gene deletion reduces fat preference and intake but not post-oral fat conditioning in mice

A. Sclafani et al.

AMERICAN JOURNAL OF PHYSIOLOGY-REGULATORY INTEGRATIVE AND COMPARATIVE PHYSIOLOGY (2007)

Article Biochemistry & Molecular Biology

New insights into the roles of proteins and lipids in membrane transport of fatty acids

James A. Hamilton

PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS (2007)

Article Behavioral Sciences

Twin study of the heritability of recognition thresholds for sour and salty taste

Paul M. Wise et al.

CHEMICAL SENSES (2007)

Article Multidisciplinary Sciences

T1R3 and gustducin in gut sense sugars to regulate expression of Na+-glucose cotransporter 1

Robert F. Margolskee et al.

PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2007)

Article Public, Environmental & Occupational Health

Lactase persistence and bitter taste response: Instrumental variables and Mendelian randomization in epidemiologic studies of dietary factors and cancer risk

Carlotta Sacerdote et al.

AMERICAN JOURNAL OF EPIDEMIOLOGY (2007)

Review Physiology

Signal transduction and information processing in mammalian taste buds

Stephen D. Roper

PFLUGERS ARCHIV-EUROPEAN JOURNAL OF PHYSIOLOGY (2007)

Article Neurosciences

Sweet taste receptors in rat small intestine stimulate glucose absorption through apical GLUT2

Oliver J. Mace et al.

JOURNAL OF PHYSIOLOGY-LONDON (2007)

Article Nutrition & Dietetics

Sweet taste preferences are partly genetically determined: identification of a trait locus on chromosome 16

Kaisu Keskitalo et al.

AMERICAN JOURNAL OF CLINICAL NUTRITION (2007)

Article Developmental Biology

The G-protein coupling properties of the human sweet and amino acid taste receptors

Eduardo Sainz et al.

DEVELOPMENTAL NEUROBIOLOGY (2007)

Article Behavioral Sciences

Evidence for human orosensory (taste?) sensitivity to free fatty acids

Angela Chale-Rush et al.

CHEMICAL SENSES (2007)

Article Substance Abuse

Functional variants in TAS2R38 and TAS2R16 influence alcohol consumption in high-risk families of African-American origin

Jen C. Wang et al.

ALCOHOLISM-CLINICAL AND EXPERIMENTAL RESEARCH (2007)

Article Biochemistry & Molecular Biology

Do we taste fat?

F. Laugerette et al.

BIOCHIMIE (2007)

Review Neurosciences

Behavioral genetics and taste

John D. Boughter et al.

BMC NEUROSCIENCE (2007)

Article Gastroenterology & Hepatology

Taste receptors in the gastrointestinal tract III. Salty and sour taste: sensing of sodium and protons by the tongue

John A. DeSimone et al.

AMERICAN JOURNAL OF PHYSIOLOGY-GASTROINTESTINAL AND LIVER PHYSIOLOGY (2006)

Review Multidisciplinary Sciences

The receptors and cells for mammalian taste

Jayaram Chandrashekar et al.

NATURE (2006)

Article Behavioral Sciences

Detection of NaCl and KCl in TRPV1 knockout mice

Collin Ruiz et al.

CHEMICAL SENSES (2006)

Article Behavioral Sciences

Variation in the human TAS1R taste receptor genes

Un-kyung Kim et al.

CHEMICAL SENSES (2006)

Article Multidisciplinary Sciences

The cells and logic for mammalian sour taste detection

Angela L. Huang et al.

NATURE (2006)

Article Multidisciplinary Sciences

Transient receptor potential family members PKD1L3 and PKD2L1 form a candidate sour taste receptor

Yoshiro Ishimaru et al.

PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2006)

Article Biochemistry & Molecular Biology

Two members of the TRPP family of ion channels, Pkd1l3 and Pkd2l1, are co-expressed in a subset of taste receptor cells

Nelson D. LopezJimenez et al.

JOURNAL OF NEUROCHEMISTRY (2006)

Review Behavioral Sciences

The neural/cephalic phase reflexes in the physiology of nutrition

Maria A. Zafra et al.

NEUROSCIENCE AND BIOBEHAVIORAL REVIEWS (2006)

Article Genetics & Heredity

Functional variant in a bitter-taste receptor (hTAS2R16) influences risk of alcohol dependence

AL Hinrichs et al.

AMERICAN JOURNAL OF HUMAN GENETICS (2006)

Article Biochemistry & Molecular Biology

Distinct contributions of T1R2 and T1R3 taste receptor subunits to the detection of sweet stimuli

Y Nie et al.

CURRENT BIOLOGY (2005)

Article Medicine, Research & Experimental

CD36 involvement in orosensory detection of dietary lipids, spontaneous fat preference, and digestive secretions

F Laugerette et al.

JOURNAL OF CLINICAL INVESTIGATION (2005)

Article Genetics & Heredity

Identification of four gene variants associated with myocardial infarction

D Shiffman et al.

AMERICAN JOURNAL OF HUMAN GENETICS (2005)

Review Genetics & Heredity

Comparative genomics of natural killer cell receptor gene clusters

J Kelley et al.

PLOS GENETICS (2005)

Article Gastroenterology & Hepatology

Association between 6-n-propylthiouracil (PROP) bitterness and colonic neoplasms

MD Basson et al.

DIGESTIVE DISEASES AND SCIENCES (2005)

Article Multidisciplinary Sciences

Different functional roles of T1R subunits in the heterorneric taste receptors

H Xu et al.

PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2004)

Article Psychology, Biological

Responses of PROP taster groups to variations in sensory qualities within foods and beverages

J Prescott et al.

PHYSIOLOGY & BEHAVIOR (2004)

Article Neurosciences

Bitter taste receptors for saccharin and acesulfame K

C Kuhn et al.

JOURNAL OF NEUROSCIENCE (2004)

Article Neurosciences

Taste receptor cells express pH-sensitive leak K+ channels

W Lin et al.

JOURNAL OF NEUROPHYSIOLOGY (2004)

Article Substance Abuse

Bitter receptor gene (TAS2R38), 6-n-propylthiouracil (PROP) bitterness and alcohol intake

VB Duffy et al.

ALCOHOLISM-CLINICAL AND EXPERIMENTAL RESEARCH (2004)

Review Dentistry, Oral Surgery & Medicine

Genetics of human taste perception

UK Kim et al.

JOURNAL OF DENTAL RESEARCH (2004)

Article Biochemistry & Molecular Biology

The receptors for mammalian sweet and umami taste

GQ Zhao et al.

Article Physiology

Importance of lipolysis in oral cavity for orosensory detection of fat

T Kawai et al.

AMERICAN JOURNAL OF PHYSIOLOGY-REGULATORY INTEGRATIVE AND COMPARATIVE PHYSIOLOGY (2003)

Article Biochemistry & Molecular Biology

Three sweet receptor genes are clustered in human Chromosome 1

JY Liao et al.

MAMMALIAN GENOME (2003)

Article Psychology, Biological

Role of gustation in the recognition of oleate and triolein in anosmic rats

T Fukuwatari et al.

PHYSIOLOGY & BEHAVIOR (2003)

Article Neurosciences

Sour taste stimuli evoke Ca2+ and pH responses in mouse taste cells

TA Richter et al.

JOURNAL OF PHYSIOLOGY-LONDON (2003)

Article Nutrition & Dietetics

Taste sensitivity to 6-n-propylthiouracil predicts acceptance of bitter-tasting spinach in 3-6-y-old children

B Turnbull et al.

AMERICAN JOURNAL OF CLINICAL NUTRITION (2002)

Article Psychology, Biological

Rearing on basal or high dietary NaCl modifies chorda tympani nerve responses in rats

DW Pittman et al.

PHYSIOLOGY & BEHAVIOR (2002)

Letter Behavioral Sciences

The discovery of umami

B Lindemann et al.

CHEMICAL SENSES (2002)

Article Behavioral Sciences

New seasonings

K Ikeda

CHEMICAL SENSES (2002)

Article Chemistry, Multidisciplinary

Genetics of sweet taste preferences

AA Bachmanov et al.

PURE AND APPLIED CHEMISTRY (2002)

Article Multidisciplinary Sciences

Human receptors for sweet and umami taste

XD Li et al.

PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2002)

Article Multidisciplinary Sciences

An amino-acid taste receptor

G Nelson et al.

NATURE (2002)

Article Behavioral Sciences

A new specific ageusia: Some humans cannot taste L-glutamate

O Lugaz et al.

CHEMICAL SENSES (2002)

Review Biochemistry & Molecular Biology

Molecular mechanisms of bitter and sweet taste transduction

RF Margolskee

JOURNAL OF BIOLOGICAL CHEMISTRY (2002)

Article Physiology

Acid detection by taste receptor cells

JA DeSimone et al.

RESPIRATION PHYSIOLOGY (2001)

Review Multidisciplinary Sciences

Receptors and transduction in taste

B Lindemann

NATURE (2001)

Article Behavioral Sciences

Positional cloning of the mouse saccharin preference (Sac) locus

AA Bachmanov et al.

CHEMICAL SENSES (2001)

Article Biochemistry & Molecular Biology

Mammalian sweet taste receptors

G Nelson et al.

Article Biochemistry & Molecular Biology

Identification of a novel member of the T1R family of putative taste receptors

E Sainz et al.

JOURNAL OF NEUROCHEMISTRY (2001)

Article Neurosciences

A candidate taste receptor gene near a sweet taste locus

JP Montmayeur et al.

NATURE NEUROSCIENCE (2001)

Article Biochemistry & Molecular Biology

Molecular genetic identification of a candidate receptor gene for sweet taste

M Kitagawa et al.

BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS (2001)

Article Behavioral Sciences

Reduction of saltiness and bitterness after a chlorhexidine rinse

PAS Breslin et al.

CHEMICAL SENSES (2001)

Review Neurosciences

Acid and salt responses in mouse taste cells

T Miyamoto et al.

PROGRESS IN NEUROBIOLOGY (2000)

Article Nutrition & Dietetics

Food acceptance and genetic variation in taste

VB Duffy et al.

JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION (2000)

Article Multidisciplinary Sciences

A family of candidate taste receptors in human and mouse

H Matsunami et al.

NATURE (2000)

Article Biochemistry & Molecular Biology

A novel family of mammalian taste receptors

E Adler et al.

Article Biochemistry & Molecular Biology

T2Rs function as bitter taste receptors

J Chandrashekar et al.

Article Nutrition & Dietetics

Physiological studies on umami taste

K Kurihara et al.

JOURNAL OF NUTRITION (2000)

Article Neurosciences

A metabotropic glutamate receptor variant functions as a taste receptor

N Chaudhari et al.

NATURE NEUROSCIENCE (2000)

Article Psychology, Biological

Young women's food preferences and taste responsiveness to 6-n-propylthiouracil (PROP)

LC Kaminski et al.

PHYSIOLOGY & BEHAVIOR (2000)