期刊
NUTRITIONAL NEUROSCIENCE
卷 17, 期 1, 页码 1-6出版社
TAYLOR & FRANCIS LTD
DOI: 10.1179/1476830513Y.0000000068
关键词
Goat milk; Conjugated linoleic acid; Rats; Development
资金
- Embrapa
- CAPES
- CNPq
Objective: To investigate the effects of lipids from goat milk containing conjugated linoleic acids on body weight and reflex ontogeny of neonatal rats treated during the prenatal and suckling periods. Methods: Three groups were studied: soybean oil (S), coconut oil (C), and goat milk lipids (GM). Reflex maturation (palm grasp, righting reflex, cliff avoidance, vibrissae placing, negative geotaxis, auditory startle, and free-fall righting) as well as body weight evolution were recorded during lactation. Results: Data demonstrated that the lipids from goat milk accelerated body weight evolution as well as all the reflex maturation investigated (P < 0.05). Discussion: The supply of goat's milk offered to Wistar rats during pregnancy and lactation provided a variety of fatty acids necessary to accelerate the development of offspring.
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