4.3 Article

Cruciferous Vegetables and Risk of Colorectal Neoplasms: A Systematic Review and Meta-Analysis

相关参考文献

注意:仅列出部分参考文献,下载原文获取全部文献信息。
Article Nutrition & Dietetics

Isothiocyanate exposure, glutathione S-transferase polymorphisms, and colorectal cancer risk

Gong Yang et al.

AMERICAN JOURNAL OF CLINICAL NUTRITION (2010)

Article Oncology

GSTM1, GSTT1, GSTP1, GSTA1 and colorectal cancer risk: A comprehensive meta-analysis

Konstantinos P. Economopoulos et al.

EUROPEAN JOURNAL OF CANCER (2010)

Article Oncology

Cruciferous Vegetable Consumption and Lung Cancer Risk: A Systematic Review

Tram Kim Lam et al.

CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION (2009)

Article Oncology

Urinary total isothiocyanates and colorectal cancer: A prospective study of men in Shanghai, China

Kristin A. Moy et al.

CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION (2008)

Article Oncology

Diet and vitamin or mineral supplementation and risk of colon cancer by subsite in Canada

Jinfu Hu et al.

EUROPEAN JOURNAL OF CANCER PREVENTION (2007)

Review Pharmacology & Pharmacy

Cruciferous vegetables and human cancer risk: epidemiologic evidence and mechanistic basis

Jane V. Higdon et al.

PHARMACOLOGICAL RESEARCH (2007)

Article Agriculture, Multidisciplinary

Association between consumption of cruciferous vegetables and condiments and excretion in urine of isothiocyanate mercapturic acids

Martijn Vermeulen et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2006)

Article Nutrition & Dietetics

Vegetable-derived isothiocyanates: anti-proliferative activity and mechanism of action

YS Zhang et al.

PROCEEDINGS OF THE NUTRITION SOCIETY (2006)

Article Biotechnology & Applied Microbiology

Effect of glutathione-S-transferase polymorphisms on the cancer preventive potential of isothiocyanates:: An epidemiological perspective

A Seow et al.

MUTATION RESEARCH-FUNDAMENTAL AND MOLECULAR MECHANISMS OF MUTAGENESIS (2005)

Article Oncology

GSTP1 and GSTA1 polymorphisms interact with cruciferous vegetable intake in colorectal adenoma risk

MJ Tijhuis et al.

CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION (2005)

Article Medicine, General & Internal

Measuring inconsistency in meta-analyses

JPT Higgins et al.

BMJ-BRITISH MEDICAL JOURNAL (2003)

Article Oncology

A prospective study of whole grains, fruits, vegetables and colon cancer risk

ML McCullough et al.

CANCER CAUSES & CONTROL (2003)

Article Gastroenterology & Hepatology

Diet and colorectal cancer: An investigation of the lectin/galactose hypothesis

RC Evans et al.

GASTROENTEROLOGY (2002)

Article Biotechnology & Applied Microbiology

Glutathione transferase GSTT1, broccoli, and prevalence of colorectal adenomas

HJ Lin et al.

PHARMACOGENETICS (2002)

Article Public, Environmental & Occupational Health

Vegetable and fruit consumption and risks of colon and rectal cancer in a prospective cohort study - The Netherlands Cohort Study on Diet and Cancer

LE Voorrips et al.

AMERICAN JOURNAL OF EPIDEMIOLOGY (2000)

Article Oncology

Prospective study of fruit and vegetable consumption and incidence of colon and rectal cancers

KB Michels et al.

JNCI-JOURNAL OF THE NATIONAL CANCER INSTITUTE (2000)

Article Medicine, General & Internal

Meta-analysis of observational studies in epidemiology - A proposal for reporting

DF Stroup et al.

JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION (2000)

Article Oncology

Disposition of glucosinolates and sulforaphane in humans after ingestion of steamed and fresh broccoli

CC Conaway et al.

NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL (2000)