相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。Meat Processing and Colon Carcinogenesis: Cooked, Nitrite-Treated, and Oxidized High-Heme Cured Meat Promotes Mucin-Depleted Foci in Rats
Raphaelle L. Santarelli et al.
CANCER PREVENTION RESEARCH (2010)
Freeze-Dried Ham Promotes Azoxymethane-Induced Mucin-Depleted Foci and Aberrant Crypt Foci in Rat Colon
Fabrice H. F. Pierre et al.
NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL (2010)
Effect of processed and red meat on endogenous nitrosation and DNA damage
Annemiek M. C. P. Joosen et al.
CARCINOGENESIS (2009)
Effect of Feeding Nitrite, Ascorbate, Hemin, and Omeprazole on Excretion of Fecal Total Apparent N-Nitroso Compounds in Mice
Sidney S. Mirvish et al.
CHEMICAL RESEARCH IN TOXICOLOGY (2008)
Processed meat and colorectal cancer: A review of epidemiologic and experimental evidence
Raphaelle L. Santarelli et al.
NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL (2008)
Diet-induced endogenous formation of nitroso compounds in the GI tract
Gunter G. C. Kuhnle et al.
FREE RADICAL BIOLOGY AND MEDICINE (2007)
Frequent mutation of Apc gene in rat colon tumors and mucin-depleted foci, preneoplastic lesions in experimental colon carcinogenesis
Angelo Pietro Femia et al.
CANCER RESEARCH (2007)
Processed meat intake, CYP2A6 activity and risk of colorectal adenoma
Mary H. Ward et al.
CARCINOGENESIS (2007)
Partial purification from hot dogs of N-nitroso compound precursors and their mutagenicity after nitrosation
Lin Zhou et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2006)
Red meat enhances the colonic formation of the DNA adduct O6-carboxymethyl guanine:: Implications for colorectal cancer
MH Lewin et al.
CANCER RESEARCH (2006)
Determination of total N-nitroso compounds by chemical denitrosation using CuCl
J Wang et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2005)
Meat consumption and risk of colorectal cancer
A Chao et al.
JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION (2005)
How good are rodent models of carcinogenesis in predicting efficacy in humans? A systematic review and meta-analysis of colon chemoprevention in rats, mice and men
DE Corpet et al.
EUROPEAN JOURNAL OF CANCER (2005)
Mucin-depleted foci (MDF) in the colon of rats treated with azoxymethane (AOM) are useful biomarkers for colon carcinogenesis
AP Femia et al.
CARCINOGENESIS (2004)
N-Nitroso compounds in the gastrointestinal tract of rats and in the feces of mice with induced colitis or fed hot dogs or beef
SS Mirvish et al.
CARCINOGENESIS (2003)
Most effective colon cancer chemopreventive agents in rats: A systematic review of aberrant crypt foci and tumor data, ranked by potency
DE Corpet et al.
NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL (2002)
Determination of total N-nitroso compounds and their precursors in frankfurters, fresh meat, dried salted fish, sauces, tobacco, and tobacco smoke particulates
J Haorah et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2001)
Dose-dependent effect of dietary meat on endogenous colonic N-nitrosation
R Hughes et al.
CARCINOGENESIS (2001)
Sequential and morphological analyses of aberrant crypt foci formation in mice of differing susceptibility to azoxymethane-induced colon carcinogenesis
A Papanikolaou et al.
CARCINOGENESIS (2000)