4.3 Article

Effects of Quercetin and Catechin on Hepatic Glutathione-S Transferase (GST), NAD(P)H Quinone Oxidoreductase 1 (NQO1), and Antioxidant Enzyme Activity Levels in Rats

相关参考文献

注意:仅列出部分参考文献,下载原文获取全部文献信息。
Article Toxicology

Isozyme- and gender-specific induction of glutathione S-transferases by flavonoids

Alyson E. Mitchell et al.

ARCHIVES OF TOXICOLOGY (2007)

Review Pharmacology & Pharmacy

Thiols and the chemoprevention of cancer

Wolfgang W. Huber et al.

CURRENT OPINION IN PHARMACOLOGY (2007)

Article Medicine, Research & Experimental

Extract of Ginkgo biloba induces phase 2 genes through Keap1-Nrf2-ARE signaling pathway

Xiao-Ping Liu et al.

LIFE SCIENCES (2007)

Review Biophysics

Antioxidant measurements

Aniko Somogyi et al.

PHYSIOLOGICAL MEASUREMENT (2007)

Article Nutrition & Dietetics

The fatty acid pattern of dietary fat influences the oral bioavailability of the flavonol quercetin in pigs

Stephanie Lesser et al.

BRITISH JOURNAL OF NUTRITION (2006)

Review Biochemistry & Molecular Biology

The role of glutathione-S-transferase in anti-cancer drug resistance

DM Townsend et al.

ONCOGENE (2003)

Article Biochemistry & Molecular Biology

Inhibition of human glutathione S-transferase P1-1 by the flavonoid quercetin

JJ van Zanden et al.

CHEMICO-BIOLOGICAL INTERACTIONS (2003)

Article Biochemistry & Molecular Biology

Effect of tea catechins on cellular lipid peroxidation and cytotoxicity in HepG2 cells

C Murakami et al.

BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY (2002)

Article Biochemistry & Molecular Biology

Chemoprotection against cancer by induction of Phase 2 enzymes

P Talalay

BIOFACTORS (2000)