4.7 Article

Dietary grape seed extract ameliorates symptoms of inflammatory bowel disease in IL10-deficient mice

期刊

MOLECULAR NUTRITION & FOOD RESEARCH
卷 57, 期 12, 页码 2253-2257

出版社

WILEY-BLACKWELL
DOI: 10.1002/mnfr.201300146

关键词

Epithelium; Grape seed extract; Inflammatory bowel disease; Intestine; IL-10; Microbiota

资金

  1. USDA-AFRI [2009-65203-05716]
  2. Washington State University
  3. [NIHR15HD073864]

向作者/读者索取更多资源

Grape seed extract (GSE) is a by-product of the wine industry, with abundant polyphenolic compounds known for their anti-inflammatory and anti-oxidative effects. Using IL10-deficient mice (IL10KO), here we showed that GSE (1% of dry feed weight) ameliorated inflammatory bowel disease indices, increased colonic goblet cell numbers and decreased myeloperoxidase levels in the large intestine. Concomitantly, GSE supplementation attenuated inflammation, decreased the expression of pore forming tight junction protein claudin2, and increased levels of Lactobacilli and Bacteroides in the gut microbiota of IL10KO mice. In summary, our study shows that GSE has protective roles on inflammatory bowel disease through altering gut inflammation, tight junction protein expression, and gut microbiota composition.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.7
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据