4.4 Article

Folic acid intake from diet and supplements in a population of pregnant women in Valencia, Spain

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MEDICINA CLINICA
卷 135, 期 14, 页码 637-643

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ELSEVIER DOYMA SL
DOI: 10.1016/j.medcli.2010.03.033

关键词

Pregnancy; Folic acid; Supplementation; Recommended intake

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Background and objectives: We examined the dietary intake and the use of supplements of folic acid (FA) in a cohort of pregnant women. We also explored the factors associated with non-compliance of both the recommended intake (RI) of 600 mu g/day and the supplement use of 400 mu g/day provided to prevent neural tube defects (NTD). Pacients and methods: We studied 782 pregnant women from the INMA-Valencia cohort. The dietary intake was estimated using a food frequency questionnaire in two periods of pregnancy; from preconception to the second month and from the 3rd to the 7th month. Information on supplement use was also collected which allowed us to estimate the total FA intake (diet+supplements). We explored factors associated with non-compliance of the recommendations by logistic regression. Results: The periconceptional mean daily FA intake was 304 mu g/day. FA supplements were taken by 19.2, 30.2 and 66.2% of women in preconception, first and second month of pregnancy, respectively. Among women using supplements in periconception, 30% exceeded the tolerable upper intake level (UL) of 1.000 mu g/day. Non-compliance with RI was more common among women of foreign origin, of low educational level, who smoked, with unplanned pregnancy, who did not visit a private gynaecologist, who had had children or without previous medical illness.

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