期刊
MASS SPECTROMETRY REVIEWS
卷 28, 期 3, 页码 390-424出版社
WILEY
DOI: 10.1002/mas.20216
关键词
photodissociation; ion trap; infrared multiphoton dissociation; ion activation; tandem mass spectrometry
类别
资金
- Welch Foundation [F1155]
- National Science Foundation [CHE-0718320]
The development of new ion activation techniques continues to be a dynamic area of scientific discovery, in part to complement the tremendous innovations in ionization methods that have allowed the mass spectrometric analysis of an enormous array (if molecules. Ion activation/dissociation provides key information about ion structures, binding energies, and differentiation of isomers, as well as affin-ding a primary means of identifying compounds in mixtures. Numerous new activation methods have emerged over the past two decades in an effort to develop alternatives to collisional activated dissociation, the gold standard for providing structurally diagnostic fragmentation patterns. Collisional activated dissociation does not always offer sufficiently high or controllable energy deposition, thus rendering it less useful for certain classes of molecules, such as large proteins or macromolecular complexes. Photodissociation is one of the most promising alternatives and is readily implemented in ion trapping and time-of-flight mass spectrometers. Photodissociation generally entails using a laser to irradiate ions with UV visible, or IR photons, thus resulting in internal energy deposition based on the number and wavelengths of the photons. The activation process can be extremely rapid and efficient, as well as having the potential for high total energy deposition. This review describes infrared multi-photon dissociation in quadrupole ion trap mass spectrometry. A comparison of photodissociation and collisional activated dissociation is covered, in addition to some of the methods to increase photodissociation efficiency Numerous applications of IRMPD are discussed as well, including ones related to the analysis of drugs, peptides, nucleic acids, and oligosaccharides. (C) 2009 Wiley Periodicals, Inc., Mass Spec Rev 28:390-424, 2009
作者
我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。
推荐
暂无数据