4.7 Article

Production, Characterization, and Antioxidant Activity of Fucoxanthin from the Marine Diatom Odontella aurita

相关参考文献

注意:仅列出部分参考文献,下载原文获取全部文献信息。
Article Biochemistry & Molecular Biology

A Potential Commercial Source of Fucoxanthin Extracted from the Microalga Phaeodactylum tricornutum

Sang Min Kim et al.

APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY (2012)

Article Food Science & Technology

Fucoxanthin Extractions of Brown Seaweeds and Analysis of Their Lipid Fraction in Methanol

Irwandi Jaswir et al.

FOOD SCIENCE AND TECHNOLOGY RESEARCH (2012)

Article Biochemistry & Molecular Biology

Chemical analysis and antioxidant activity in vitro of a β-D-glucan isolated from Dictyophora indusiata

Chao Deng et al.

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES (2012)

Article Biotechnology & Applied Microbiology

Microalgae as natural sources for antioxidative compounds

Barbara C. Klein et al.

JOURNAL OF APPLIED PHYCOLOGY (2012)

Article Food Science & Technology

Fucoxanthin as a Major Carotenoid in Isochrysis aff. galbana: Characterization of Extraction for Commercial Application

Sang Min Kim et al.

JOURNAL OF THE KOREAN SOCIETY FOR APPLIED BIOLOGICAL CHEMISTRY (2012)

Article Food Science & Technology

Comparative Antioxidant Activity of Edible Japanese Brown Seaweeds

M. K. Widjaja-Adhi Airanthi et al.

JOURNAL OF FOOD SCIENCE (2011)

Article Biochemical Research Methods

A Preparative Method for Isolation of Fucoxanthin from Eisenia bicyclis by Centrifugal Partition Chromatography

Sang Min Kim et al.

PHYTOCHEMICAL ANALYSIS (2011)

Article Biochemistry & Molecular Biology

Study on the microalgal pigments extraction process: Performance of microwave assisted extraction

Virginie Pasquet et al.

PROCESS BIOCHEMISTRY (2011)

Article Biochemistry & Molecular Biology

Fucoxanthin supplementation improves plasma and hepatic lipid metabolism and blood glucose concentration in high-fat fed C57BL/6N mice

Myoung-Nam Woo et al.

CHEMICO-BIOLOGICAL INTERACTIONS (2010)

Article Biochemistry & Molecular Biology

Antioxidant Activity and Phenolic Content of Paederia foetida and Syzygium aqueum

Hasnah Osman et al.

MOLECULES (2009)

Article Food Science & Technology

Commercial-scale Preparation of Biofunctional Fucoxanthin from Waste Parts of Brown Sea Algae Laminalia japonica

Kazuki Kanazawa et al.

FOOD SCIENCE AND TECHNOLOGY RESEARCH (2008)

Article Agriculture, Multidisciplinary

Radical scavenging and singlet oxygen quenching activity of marine carotenoid fucoxanthin and its metabolites

Nakkarike M. Sachindra et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2007)

Review Biotechnology & Applied Microbiology

Valuable products from biotechnology of microalgae

O Pulz et al.

APPLIED MICROBIOLOGY AND BIOTECHNOLOGY (2004)