4.6 Article

The Definition of Critical Radius for a Collection of Nanoparticles Undergoing Ostwald Ripening

期刊

LANGMUIR
卷 25, 期 19, 页码 11225-11227

出版社

AMER CHEMICAL SOC
DOI: 10.1021/la902263s

关键词

-

资金

  1. U.S. National Science Foundation [CTS-05-00471]
  2. Toyota Research Institute of North America, Ann Arbor, MI

向作者/读者索取更多资源

An improved, exact analysis of surface Ostwald ripening of a collection of nanoparticles is presented in an effort to redefine the critical radius involved in the kinetic models of ripening. In a collection of Supported particles of different sizes, the critical radius is the size of the particle that is in equilibrium with the surrounding adatom concentration. Such a particle neither grows nor shrinks due to Ostwald ripening, whereas larger particles grow and smaller particles shrink. We show that previous definitions of critical radius are applicable only for limiting regimes where the Kelvin equation has been linearized. We propose a more universally applicable definition of critical radius that satisfies the constraints of mass balance.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.6
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据