4.7 Article

Experimental study and performance evaluation of various cook stove models based on energy and exergy analysis

期刊

JOURNAL OF THERMAL ANALYSIS AND CALORIMETRY
卷 111, 期 3, 页码 1791-1799

出版社

SPRINGER
DOI: 10.1007/s10973-012-2348-9

关键词

Improved cook stove; Exergy and energy analysis; Thermal efficiency; Water boiling test; Burning capacity rate; Calorific value

资金

  1. Ministry of New and Renewable Energy, Govt. of India

向作者/读者索取更多资源

This article presents the experimental study and comparative performance evaluation of four types of cook stoves using energy and exergy analysis. Analysis of four different types of cook stove models viz. Envirofit, Mangla, Harsha and Vikram were selected and the water boiling test has been carried out. The suitable biomass available from the local market was prepared in the proper size as described in the Bureau of Indian Standards (BIS) and has been used as the fuel for cook stove in this experimental study. The aluminium pots of proper capacity as per BIS standard have been used for different cook stoves. The data from the experiments was collected and evaluated for the energy and exergy efficiencies for different models. Based on the data analysis it is found that the exergy efficiency is much lower than that of the energy efficiency for all the four models. It is also found that the both the efficiencies of Envirofit model are found to be higher than those of other models studied here.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.7
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据