4.7 Article

Nutritional assessment of transgenic lysine-rich maize compared with conventional quality protein maize

相关参考文献

注意:仅列出部分参考文献,下载原文获取全部文献信息。
Article Agriculture, Multidisciplinary

Compositional equivalency of Cry1F corn event TC6275 and conventional corn (Zea mays L.)

RA Herman et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2004)

Article Agriculture, Multidisciplinary

Comparison of the nutritional profile of glyphosate-tolerant corn event NK603 with that of conventional corn (Zea mays L.)

WP Ridley et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2002)

Article Biotechnology & Applied Microbiology

Chemical fingerprinting for the evaluation of unintended secondary metabolic changes in transgenic food crops

HPJM Noteborn et al.

JOURNAL OF BIOTECHNOLOGY (2000)

Article Biochemistry & Molecular Biology

Safety assessment of rice genetically modified with soybean glycinin by feeding studies on rats

K Momma et al.

BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY (2000)