相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。Healthfulness of the US Food Supply Little Improvement Despite Decades of Dietary Guidance
Susan M. Krebs-Smith et al.
AMERICAN JOURNAL OF PREVENTIVE MEDICINE (2010)
Dynamics of Obesity and Chronic Health Conditions Among Children and Youth
Jeanne Van Cleave et al.
JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION (2010)
A School-Based Intervention for Diabetes Risk Reduction.
T. Baranowski et al.
NEW ENGLAND JOURNAL OF MEDICINE (2010)
Longitudinal Behavioral Effects of a School-Based Fruit and Vegetable Promotion Program
Jessica A. Hoffman et al.
JOURNAL OF PEDIATRIC PSYCHOLOGY (2010)
Social marketing-based communications to integrate and support the HEALTHY study intervention
L. L. DeBar et al.
INTERNATIONAL JOURNAL OF OBESITY (2009)
Rationale, design and methods of the HEALTHY study behavior intervention component
E. M. Venditti et al.
INTERNATIONAL JOURNAL OF OBESITY (2009)
Rationale, design and methods of the HEALTHY study physical education intervention component
R. G. McMurray et al.
INTERNATIONAL JOURNAL OF OBESITY (2009)
Rationale, design and methods of the HEALTHY study nutrition intervention component
B. Gillis et al.
INTERNATIONAL JOURNAL OF OBESITY (2009)
HEALTHY study rationale, design and methods: moderating risk of type 2 diabetes in multi-ethnic middle school students
INTERNATIONAL JOURNAL OF OBESITY (2009)
Meals Offered and Served in US Public Schools: Do They Meet Nutrient Standards?
Mary Kay Crepinsek et al.
JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION (2009)
School Food Environments and Practices Affect Dietary Behaviors of US Public School Children
Ronete R. Briefel et al.
JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION (2009)
Do school based food and nutrition policies improve diet and reduce obesity?
Patricia Constante Jaime et al.
PREVENTIVE MEDICINE (2009)
Healthy Youth Places: A Randomized Controlled Trial to Determine the Effectiveness of Facilitating Adult and Youth Leaders to Promote Physical Activity and Fruit and Vegetable Consumption in Middle Schools
David A. Dzewaltowski et al.
HEALTH EDUCATION & BEHAVIOR (2009)
Position of the American Dietetic Association: Health Implications of Dietary Fiber
[Anonymous]
JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION (2008)
School food environments and policies in US public schools
Daniel M. Finkelstein et al.
PEDIATRICS (2008)
Influencing healthful food choices in school and home environments: Results from the TEENS study
Leslie A. Lytle et al.
PREVENTIVE MEDICINE (2006)
Cereal grains, legumes and diabetes
BJ Venn et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2004)
Environmental interventions for eating and physical activity - A randomized controlled trial in middle schools
JF Sallis et al.
AMERICAN JOURNAL OF PREVENTIVE MEDICINE (2003)
Changes in the nutrient content of school lunches: results from the Pathways study
M Story et al.
PREVENTIVE MEDICINE (2003)
分享论文
