相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。Subgram daily supplementation with docosahexaenoic acid protects low-density lipoproteins from oxidation in healthy men
Catherine Calzada et al.
ATHEROSCLEROSIS (2010)
Infant Formula Supplementation With Long-chain Polyunsaturated Fatty Acids Has No Effect on Bayley Developmental Scores at 18 Months of Age-IPD Meta-analysis of 4 Large Clinical Trials
Andreas Beyerlein et al.
JOURNAL OF PEDIATRIC GASTROENTEROLOGY AND NUTRITION (2010)
n-3 Fatty acid intake from marine food products among Quebecers: comparison to worldwide recommendations
Michel Lucas et al.
PUBLIC HEALTH NUTRITION (2010)
Increasing intakes of the long-chain ω-3 docosahexaenoic acid: effects on platelet functions and redox status in healthy men
Nicolas Guillot et al.
FASEB JOURNAL (2009)
Neurodevelopmental Outcomes of Preterm Infants Fed High-Dose Docosahexaenoic Acid A Randomized Controlled Trial
Maria Makrides et al.
JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION (2009)
Reevaluation of the DHA requirement for the premature infant
Alexandre Lapillonne et al.
PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS (2009)
Validation of an FFQ for evaluation of EPA and DHA intake
Michel Lucas et al.
PUBLIC HEALTH NUTRITION (2009)
Improved cognitive development among preterm infants attributable to early supplementation of human milk with docosahexaenoic acid and arachidonic acid
Christine Henriksen et al.
PEDIATRICS (2008)
Effect of two doses of docosahexaenoic acid (DHA) in the diet of preterm infants on infant fatty acid status: Results from the DINO trial
L. G. Smithers et al.
PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS (2008)
Fatty acids and early human development
Sheila M. Innis
EARLY HUMAN DEVELOPMENT (2007)
Moderation of breastfeeding effects on the IQ by genetic variation in fatty acid metabolism
Avshalom Caspi et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2007)
Synthesis of long-chain polyunsaturated fatty acids in preterm newborns fed formula with long-chain polyunsaturated fatty acids
Virgilio P. Carnielli et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2007)
Extremely limited synthesis of long chain polyunsaturates in adults: implications for their dietary essentiality and use as supplements
Melanie Plourde et al.
APPLIED PHYSIOLOGY NUTRITION AND METABOLISM (2007)
Docosahexaenoic and arachidonic acid concentrations in human breast milk worldwide
J. Thomas Brenna et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2007)
Dietary PUFA for preterm and term infants: Review of clinical studies
M Fleith et al.
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION (2005)
Perinatal biochemistry and physiology of long-chain polyunsaturated fatty acids
SM Innis
JOURNAL OF PEDIATRICS (2003)
The influence of prematurity and long chain polyunsaturate supplementation in 4-week adjusted age baboon neonate brain and related tissues
E Sarkadi-Nagy et al.
PEDIATRIC RESEARCH (2003)
Variations in practice and outcomes in the Canadian NICU network: 1996-1997
SK Lee et al.
PEDIATRICS (2000)