4.7 Article

Strain-rate sensitivity of glasses

期刊

JOURNAL OF NON-CRYSTALLINE SOLIDS
卷 404, 期 -, 页码 124-134

出版社

ELSEVIER SCIENCE BV
DOI: 10.1016/j.jnoncrysol.2014.08.023

关键词

Glass; Plasticity; Hardness; Strain-rate sensitivity; Mechanical properties; Deformation

资金

  1. German Science Foundation [SPP 1594, WO 1220/10-1]

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We report on the loading-rate dependence of localized plastic deformation in inorganic covalent, metallic, ionic and superionic glasses. For this, the strain-rate sensitivity is determined through instrumented nanoindentation in a load-controlled strain-rate jump test. Through relating the strain-rate sensitivity to the reduced temperature, the packing density, the network dimensionality and the average single bond strength of the system, a qualitative mechanistic description of the strain-mediating process is possible. A strong variability of strain-rate sensitivity is obtained only at intermediate values of packing density, network connectivity or bond strength, when other parameters such as chemical composition and specific structural arrangement are dominating the deformation process. On the other side, for high bond strength and connectivity or for high packing density, the strain-rate sensitivity of the considered glasses is always low, which is also confirmed through the dependence of strain-rate sensitivity on Poisson ratio. Here, only for glasses with a Poisson ratio of similar to 0.3-0.4 we observe a wide variability of the loading-rate dependence of local deformation. For higher or lower Poisson ratio, the observed dependence is always low: when the limiting factor in deformation is primarily network connectivity and bond strength or packing density, respectively, once an activation barrier is overcome, deformation is only weakly loading-rate-dependent. This is regardless of the height of the activation barrier. When approaching the glass transition temperature, high strain-rate sensitivity is observed only in glasses where non-Newtonian flow is expected also in the corresponding liquid. (C) 2014 The Authors. Published by Elsevier B.V.

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