相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。Effect of carvacrol on hepatic marker enzymes and antioxidant status in d-galactosamine-induced hepatotoxicity in rats
Balakrishnan Aristatile et al.
FUNDAMENTAL & CLINICAL PHARMACOLOGY (2009)
Antimicrobial action of carvacrol at different stages of dual-species biofilm development by Staphylococcus aureus and Salmonella enterica serovar typhimurium
JR Knowles et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2005)
Protective effects of baicalein on tert-butyl hydroperoxide-induced hepatic toxicity in rat hepatocytes
JM Hwang et al.
JOURNAL OF BIOMEDICAL SCIENCE (2005)
In vitro antioxidant, antimicrobial, and antiviral activities of the essential oil and various extracts from herbal parts and callus cultures of origanum acutidens
M Sökmen et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2004)
Oxidative capacity, lipotoxicity, and mitochondrial damage in type 2 diabetes
P Schrauwen et al.
DIABETES (2004)
Hepatoprotective activity of Terminalia catappa L. leaves and its two triterpenoids
J Gao et al.
JOURNAL OF PHARMACY AND PHARMACOLOGY (2004)
The contribution of mitochondria to common disorders
GM Enns
MOLECULAR GENETICS AND METABOLISM (2003)
Antinociceptive and anti-inflammatory effects of Satureja hortensis L. extracts and essential oil
V Hajhashemi et al.
JOURNAL OF ETHNOPHARMACOLOGY (2002)
Contribution of mitochondria to oxidative stress associated with alcoholic liver disease
SM Bailey et al.
FREE RADICAL BIOLOGY AND MEDICINE (2002)
Efficacy of chitosan, carvacrol, and a hydrogen peroxide-based biocide against foodborne microorganisms in suspension and adhered to stainless steel
J Knowles et al.
JOURNAL OF FOOD PROTECTION (2001)
Composition and antimicrobial activity of the essential oils of two Origanum species
N Aligiannis et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2001)
Chronic low dose ethanol intake: Biochemical characterization of liver mitochondria in rats
I Puzziferri et al.
LIFE SCIENCES (2000)
分享论文
